Telefono: +33164932281
Indirizzo: 5 Rue De L'essonne, 91710, Vert-le-Petit, France
Città: Vert-le-Petit
Menu Piatti: 6
Recensioni: 3144
"Two friends and I walked the twelve kilometers from the train station at Mennecy through a natural preserve incorporating artificial lakes created when sand and gravel quarries were abandoned and filled with water from the Essonne River. Le Chalet des Etangs is located on a narrow spit of land between two lakes. The interior of the restaurant is spacious enough to accommodate large groups and a shady outdoor dining area offers a pleasant environment during good weather. We each chose a two-course lunch—main course plus dessert--from the three items on the slateboard: boulettes de bœuf provençale, saucisse de Toulouse chaud and sot-l’y-laisse de dinde with pommes sautées. The first item is the southern France version of spaghetti and meatballs. Saucisse de Toulouse is a mild-flavored pork sausage served warm. As for sot-l’y-laisse de dinde, the English translation is Turkey Oysters, small, round pieces of dark meat on the back of the bird near the thigh. [See photograph. According to the Wikipedia, “Some regard the ‘oyster meat’ to be the most flavorful and tender part of the bird.” Translated into English, the French phrase means “fools leave it,” because inexperienced carvers often accidently left the pieces on the cutting board. The Turkey Oysters were delicious. For dessert, we had crème brulée sprinkled with crushed spekuloos, cinnamon flavored shortbread cookies, and panna cotta with strawberry coulis. I can’t guarantee that Turkey Oysters will always be on the menu at Le Chalet des Etangs, but I am confident that what will be on the bill of fare will be delicious. Service was prompt and courteous. With one bottle of Cotes du Rhone and one of San Pellegrino sparkling water, the check came to $75.00 for the three of us. It is about a thirty-minute walk from the restaurant to the train station of Ballancourt."
Menu completo - 6 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Tiramisù
Delizioso dessert italiano a strati con mascarpone, savoiardi imbevuti di caffè e una spolverata di cacao.
Panna Cotta
Panna cotta: Dolce italiano cremoso e vellutato a base di panna cotta con un tocco di vaniglia, servito freddo con salsa ai frutti di bosco.
Piatti Di Carne
Polpette
Koottudhalulla masalakalil vevicha masara undikal, pachappulla saindhava judhipathil thelichathum ur nuna.
Pasta
Spaghetti E Polpette Piatti
Spaghetti e polpette in salsa di pomodoro, un classico piatto italiano che delizia il palato con i suoi sapori ricchi e avvolgenti.
Insalate
User
simple but good restaurant. Very good fries. warm welcome
Indirizzo
Recensioni
User
great magic restaurant! the framework, reception, restoration are above I recommend
User
a small restaurant on the banks of the ponds of Vert-le-petit. we have lunch on the weekdays on the terrace (June). Good food, good service.
User
Beautiful. very welcome and very well served. The food is delicious and the staff is careless for the customers. I highly recommend this restaurant. Visualizza piatti
User
beautiful place in the middle of the forest and ponds. reception, service and quality of dishes deserve a visit. I recommend, if you want to spend some time with nature.
Muriel
Accueil très chaleureux. Cuisine très bonne. Service parfait. Nous recommandons. Tout le personnel est très sympathique. Le cadre super sympa avec une petite balade autour de l étang super agréable. Merci.
User
in group on a Sunday, a friend suggested this restaurant, a somewhat noisy room, we had the choice on the menu,c is simple copious and good this restaurant has a shaded terrace near the pond .... it's sure we go back to the beautiful days the very pro service when we arrive 20 .. it was nickel Visualizza piatti
Christine
Nous y sommes allés à 13 convives pour mon anniversaire et vraiment une très belle découverte. Le cadre magnifique et calme. Côté restaurant l'accueil très sympa et détendu de toute l'équipe, la cuisine simple, joliment présentée et très bonne. Un super moment pour nous tous en famille. Merci à toute l'équipe
User
In December, we spent a great evening at the cottage of the ponds of the wedding years, everything was perfect, the meal, the service, the conviviality of the direction and our dj that made us dance carefully, yet thank you for everything, we recommend this perfect place and especially if you have a reception to do in summer don't hesitate it is always as perfect.
Diglebond
Two friends and I walked the twelve kilometers from the train station at Mennecy through a natural preserve incorporating artificial lakes created when sand and gravel quarries were abandoned and filled with water from the Essonne River. Le Chalet des Etangs is located on a narrow spit of land between two lakes. The interior of the restaurant is spacious enough to accommodate large groups and a shady outdoor dining area offers a pleasant environment during good weather. We each chose a two-course lunch—main course plus dessert--from the three items on the slateboard: boulettes de bœuf provençale, saucisse de Toulouse chaud and sot-l’y-laisse de dinde with pommes sautées. The first item is th... Visualizza piatti
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Sushis Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone. Visualizza piatti
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