Le K2 - Menu

Pleasant service but food a bit disappointing. Ordered the burger. A little too pink for me. Waiter very understanding and recooked for me. Husband and daughter ordered the duck which was much better. Not the worst meal but wouldn't rush back.

Final night fondue, both meat cheese both great. Very busy hot on a Friday night(lots of heat from fondues raclette machines) but the staff are super efficient friendly the atmosphere is really lively fun. Families, couples, big groups would highly recommend.

Very good meal made in this restaurant with a very friendly and typical style! We laughed well with the servers and the vouzéla kitchen. The ordered piping was substantial and the melt for 3 was largely sufficient! The tatin Tarte dessert was a great success. I suggest you walk!

Dinner in group (about 50 people, the decor was hot, the food excellent and in large quantity ( excellent root, super fondue, tartiflette, charcuterie trays... . Special mention to Chichi the waitress who was not only adorable but exceptional in the efficiency in managing the whole group alone.

We go to this restaurant in half board in the morning and evening with our 2 children and we ate very well. The meals are varied and very copied. Lunch is excellent with choice. We were served by chichi almost throughout our stay, it is very professional and listening. Not to mention Jason's welcome and good mood.

spacious and able to accommodate groups up to 75 people see more and without being disturbed by their noise. very good service, reactive, professional. pretty local decorations, traditional local dishes menu, burger salads, grilled meats etc. on the other hand c is nicely copied and good. we went there twice this week of skiing and bravo to them.

Visited on the chalet hosts night off, didn't book but we (4 of us arrived before 7pm so got a seat not so sure we would have been lucky if we had left it any longer. The place is huge and it was clear they were expecting a lot of large groups our waitress thoughtfully sat us at a table where we weren't surrounded by people which was great. 3 of us had raclette (first time for 1 and it was excellent plenty of cheese and charcuterie, other dish was mixed grill which was nice but fairly modest size if you are a real meat lover. Our food arrived really quickly, but after that all the waiting staff were understandably super busy with the bigger groups so we had to wait ages and eventually ask fo...

We were booked in here for breakfast every day as part of our holiday package with Crystal holidays. Things were already looking good when I popped my head round the door on the first night we arrived and cheekily asked for some milk (for the much needed cup of tea as the SPAR was shut) and without hesitation the waitress gave me a whole carton without charge. Every morning we were greeted with a cheery 'Bonjour ' and an absolutely fantastic choice of foods that kept everyone from my super health condscious wife to my croissant addict children very happy. The view from the restaurant was truly majestic and sitting there sipping a nice cup of strong coffee made me feel very contented. We self...

To be fair, we were there 2 days before and it was ok ish (apart from the prices that are pretty exaggerated everywhere in these places . On April 5th we had an outrageously bad Cheese Fondue. While the Raclette of the other 4 persons was reasonable, our Fondue was an insult! The 51 most wasted Euros of these holidays (for 2p !! It was not heated and mixed properly and tasted only like flour. It had two phases one very thick (tasteless cheese layer on the bottom and a pure water+flour soup on top. When we asked to mix it better and mentioned perhaps it needed more heating, they shrugged their shoulders and took the pot, just to bring it back the same after 15min. We gave up, as our complaint...