Le Neptune - Piatti

10 quai Augustin Descournut, 34140 Meze, France, Mèze

🛍 Kebab, Cafés, Français, Européen

4.1 💬 962 Recensioni
Le Neptune

Telefono: +33467246105,+33890719846,+33638655343,+3346789463

Indirizzo: 10 quai Augustin Descournut, 34140 Meze, France, Mèze

Città: Mèze

Menu Piatti: 4

Recensioni: 962

"Welcome! We took a menu at 15€90. It was excellent: coconut eggs, cod with a crushed potato with excellent olive oil, sauce mold. dessert! Floating islands and ice balls. Simple kitchen, ratio / quality. Thank you."

Menu completo - 4 opzioni

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User User

Really very good, generous, welcoming staff, at the top! I recommend!

Indirizzo

Mostra Mappa

Recensioni

User
User

Very nice waitress. meal : half camembert very nice discovery. Maybe a little expensive.


User
User

Traditional cooking house, as I like. Very good welcome. Very close to the client. Very nice.


User
User

Super ratio quality price. Fish soup and Cabillaud back excellent. We recommend this restaurant. Visualizza piatti


User
User

friendly restaurant, good cuisine, reasonable prices, listening staff. the place that makes you want to come back.


User
User

for the first time, it is a good personal success, well served dishes and meat (brochette for me) excellent continue


User
User

Delicious and hearty meals made home, quality fish! Excellent relation quality price and prime welcome very friendly with a very smiling waitress, we will return it for sure! Visualizza piatti


User
User

Super ratio quality price!! Very pleasant and fast service. We appreciate the entry of dessert! In addition, the sanitary rules are well respected, I strongly recommend this restaurant.


User
User

Very good experience, the meal was excellent and excellent cocktails! The boss is very pleasant and funny, you have to eat in the Neptune if you are in Meze, the frame offered by the view of the port is exquisite!


User
User

Welcome! We took a menu at 15€90. It was excellent: coconut eggs, cod with a crushed potato with excellent olive oil, sauce mold. dessert! Floating islands and ice balls. Simple kitchen, ratio / quality. Thank you. Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

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L'Eau Sel

L'Eau Sel

13 Chemin de l Etang, 34140 Meze, France, Mèze

Piatti • Poisson • Français • Fruits De Mer • Méditerranéen


"evening meals for two people, weekdays on July.A pleasant terrace, well spaced tables covid forces, protected from the street view, pleasant atmosphere. full terrace, all tables garnished. Service a little slow (only two waitress) but we are not in a hurry. order of two gourmet menus to euros. Two entrances: sea tartar, correct. Shell plate: big disappointment. Eight famelics, some mussels that would have deserved to stay a few more weeks at sea history of getting a bit bigger than a piece of two euros) tiny sea snails and some acceptable shrimps. Being a relative of a producer of oysters and mussels of mussels, I can say that this tray of shells does not give a proud image of the shells produced in the pond, with its eight well full and its fleshy mussels. And I know what I'm talking about. following, as a main dish, two cooked low temperature magrets, honey and there too, one cannot say that the chef was very generous on the magret. small pieces, hidden under the garnish and sauce, no what to do with meat indigestion. I couldn't help but notice it to the waitress. I suppose with a medium magret, the chief must shoot or portions? the rest of the meal without interest. Cheese and dessert (red of desserts ? verrine pineapple pieces, small pieces of crumble, smaller sweets. To summarize, again a little disappointed with the meal. I've come episodicly to this restaurant for years, with family or friends, and I've seen a certain degradation of the menus as well as in quantity for some time. serving tiny portions in large plates does not make a gastronomic restaurant. damage for an included Euro service. I think I'm gonna scratch him out of my list of meze restaurants."