Telefono: +33146510954,+33186995715
Indirizzo: 31 boulevard Murat, 75016 Paris, France
Città: Paris
Piatti: 19
Recensioni: 280
Sito Web: http://www.relaisdauteuil-pignol.fr/
"We started with a truffle and holy jacco damier. excellent and light.We then took a league to the royal. a litter to the royal who cooked for 36h to 60 degress.....result: an exceptional mellow. served with small tagliatelles. Then blown with chocolate and its almond ice. With coffee, mignardises. an egg (or plutot its shell) with a fruit mousse. A place where you have, in addition, the pleasure of the eyes because the restaurant is decorated with many works of art."
Menu - 19 opzioni
Tutti i prezzi sono stime.
Poke Bowl
Cha haneru no ajitsuke sakana, natsu no yasai, koku na goma-dare to hiyashi no gohan no sawayaka na kachi annai.
Harley
Very friendly service. Food was good cafe fare.
Indirizzo
Recensioni
Matthieu
Everything went very well, nice service and good products
Domingo
Beautiful food. Expensive but what you would expect from that quality. Monsieur Pignol came out to say hello which was a nice touch.
Demarco
an incredible leader, a chance to still have leaders of this level who come in the room, with always a smile. A great champagne card.j,y returns in 2 days
Demarco
We would often come back if the reception was a little less gumted, or even remote to limit giving the impression of disturbing the accusers. otherwise, good table, very nice discoveries.
Ángel
It is a good restaurant, which has very good reputation, the gastronomy is at the rendezvous the prices too! the wine card is extraordinary when you love you don't count .... you eat well it's the main one. .
Bianca
this restaurant was our heartburn and we were coming regularly. but the atmosphere has changed with the presence of the children who provide reception and service. always good, but without any heat, nor friendly. Oh, my God!
Geraldine
a good welcome, very good quality price for this menu entry, dish, dessert at 15,50€. may be a suggestion, customers may refrain from taking their phone conversations in the room, it creates a rather unpleasant brouhaha, damage.
Geraldine
We received a great welcome. the hotel master and sommelier were particularly attentive. We were able to benefit from half-entries and half-desserts to taste several dishes, without passing through the tasting menu.Maybe we had this favor treatment with the small number of guests: we were the first table of two people on. two special cemention to the strawberry-rhubarb blow.
Roslyn
We started with a truffle and holy jacco damier. excellent and light.We then took a league to the royal. a litter to the royal who cooked for 36h to 60 degress.....result: an exceptional mellow. served with small tagliatelles. Then blown with chocolate and its almond ice. With coffee, mignardises. an egg (or plutot its shell) with a fruit mousse. A place where you have, in addition, the pleasure of the eyes because the restaurant is decorated with many works of art.
Categorie
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Thé Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
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Dessert Concediti la nostra deliziosa gamma di dessert, dove ogni desiderio di dolce trova soddisfazione. Dalle opzioni ricche e cremose alle delizie leggere e fruttate, ognuna è realizzata per essere il finale perfetto del tuo pasto.
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
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Romantique
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Mastercard
