Les Bartavelles - Piatti

De l'Ecole Vieille | 4 Rue de l'Ecole Vieille, 30000 Nimes, France, Nîmes

🛍 Pizza, Provençal, Nourriture, Sans Gluten

4.6 💬 1583 Recensioni
Les Bartavelles

Telefono: +33466213018

Indirizzo: De l'Ecole Vieille | 4 Rue de l'Ecole Vieille, 30000 Nimes, France, Nîmes

Città: Nîmes

Menu Piatti: 9

Recensioni: 1583

Sito Web: https://maps.google.co.uk/maps?gws_rd=cr&um=1&ie=UTF-8&fb=1&gl=uk&sa=X&geocode=KZFgw2QMLbQSMbWCq87c5-7K&daddr=a&ved=0ahUKEwiH0P2y5-3TAhVgF8AKHY5mBHsQ9RcIhQEwCw

"A small intimate restaurant full of memories of travel while being well anchored in its region, Brassens awaits you and the Camargue invites you...Cyril Lignac welcomes you as well as the very nature patronne, which combines small gluten-free dishes for the pleasure of our taste buds! From the crunchy bread served out of the oven, to the small cevennol paté scented with ceps, the back of dorade lemon sauce is hearty and delicious and that say desserts, years that I had not eaten because of my gluten allergy! A treat! The whole watered with a good blonde beer with raspberry from the Garrigues brewery, scented but not sweet, it is tasteful and refreshing to wish! My girlfriend took a vegetable soup and a honey goat pizza, miam! In short you are strongly advised to test its seasonal menus under its blue azur ceiling ...Warning for parking, pedestrian area. Come for noon, start of service and think to book, the places are expensive hihihi! She was a friend of Avignon who advised me, that is, if her reputation extends far from Nimes! Gluten and good restaurants are not even legion in this Roman city!"

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Pizza

Indiano

Zuppe

Insalate

Angel Angel

Great traditional food and great service !

Indirizzo

Mostra Mappa

Recensioni

Paul
Paul

Very good 100% gluten-free cuisine. Thank you Martine Kiss


emilie
emilie

It's been a long time since I dreamed of a good gluten-free pizza...


Cristóbal
Cristóbal

A true Occitan restaurant with a village spirit, the place where I ate frog legs for the first time, wonderful Visualizza piatti


Jacques
Jacques

I like the atypical atmosphere of this small restaurant, nestled in an alley, managed by a friendly and courageous lady. Memorable.


Julien
Julien

Very good memories in this gluten-free restaurant. The pizzas were very good and generous. I suppose the somewhat high price is explained by the quality products. I was a little disappointed that the manager didn't take restaurant vouchers.


Éric
Éric

We ate a pizza today. We were conquered. We were four of them intolerant. We really need to know that it's a gluten-free paste because we didn't feel any difference. Pizzas are really delicious and packed with quality products. the owner is really nice and has the concern to make his customers satisfied. Let's go back. Visualizza piatti


Noah
Noah

My girlfriend (celiacs) and I went for an early lunch and had just an incredible experience. The woman who served and cooked for us could not have been more welcoming and kind, despite the language barrier. The quality of the food was just as impressive and was as good as any I have had in France or in Italy (where I live). We will definitely be back and anybody reading this should go out of their way to eat here.


anne
anne

Nice discovery! Have a little family meal, we were 5. Small room and the cooker is alone behind his stoves then booking obliges. We have feasted with thyme lamb and lemon, pea soup and duck thighs. All accompanied by a Pic Saint Loup. To sauce bread is crunchy. Homemade, generous kitchen. Let's finish with an expresso with a chocolate pan. All with a pleasant and welcoming cook. We'll be back. Thank you for this beautiful moment.


Lili
Lili

A small intimate restaurant full of memories of travel while being well anchored in its region, Brassens awaits you and the Camargue invites you...Cyril Lignac welcomes you as well as the very nature patronne, which combines small gluten-free dishes for the pleasure of our taste buds! From the crunchy bread served out of the oven, to the small cevennol paté scented with ceps, the back of dorade lemon sauce is hearty and delicious and that say desserts, years that I had not eaten because of my gluten allergy! A treat! The whole watered with a good blonde beer with raspberry from the Garrigues brewery, scented but not sweet, it is tasteful and refreshing to wish! My girlfriend took a vegetable... Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Provençal I piatti tradizionali provenzali celebrano i vivaci sapori delle erbe fresche, dei pomodori maturi, dell'aglio e dell'olio d'oliva. Assapora un corposo ratatouille, una succulenta bouillabaisse o un fragrante tapenade perfetto per condividere. Visualizza piatti
  • Nourriture Deliziatevi con la nostra variegata selezione di cibo, che offre una fusione di classici e piatti innovativi. Ogni piatto è realizzato con ingredienti freschissimi per stuzzicare le vostre papille gustative e offrire un'esperienza culinaria indimenticabile.
  • Sans Gluten Assapora deliziosi piatti senza glutine preparati con ingredienti freschi, garantendo gusto e qualità per tutti. Goditi diverse opzioni dagli antipasti ai dolci, rivolte alle esigenze di chi è sensibile al glutine.

Servizi

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Enoteca Shop

18 Rue de La Madeleine, 30000 Nimes, France, Nîmes

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"Enoteca has only been going 6 months or so which may explain the lack of reviews on TripAdvisor but don't let that put you off dining here. We'd been staying close by for the week and hadn't realised at first that this restaurant is also linked to a great little deli about 10 doors down on the same rue. So you have two great places to discover! We stopped in there for a glass of wine first in the last of the days sun before heading to the restaurant for dinner. The owner is a lovely, attentive guy who is clearly very passionate about his Italian produce; food and wine! Over dinner we were well looked after and shared delicious burrata as starter, followed by two authentic Italian pasta dishes for main course. The beef in mine was rich and tender, obviously having been cooked for hours. Dessert were small coffees with a delicious citrus mouse on the side and plenty of biscotti biscuits to dip. Drinks wise we'd enjoyed a glass of white at the deli but moved onto passionfruit spritz for aperitifs followed by a delicious Nero d'Avola to match our mains. This red was fantastically smooth and fruity, with no hint of tannins in the after taste. I was surprised that the place wasn't packed out on a Friday night but there is a festival in town for a couple of days so that could be keeping people busy, but this place will surely gain in popularity and in the rankings in Nimes very soon. Recommend this Italian restaurant which suits this French city drenched in Roman history!"