Aux Trois Colonnes - Piatti

3 Rue Du Marché, 68250 Rouffach, France, French Republic

🛍 Cafés, Kebab, Sushi, Asiatique

4.5 💬 3393 Recensioni
Aux Trois Colonnes

Telefono: +33143466363,+33389270485,+33890210162

Indirizzo: 3 Rue Du Marché, 68250 Rouffach, France, French Republic

Città: Rouffach

Menu Piatti: 4

Recensioni: 3393

Sito Web: https://3colonnes.fr

"In an elegant and fierce atmosphere, we were able to enjoy a simply incredible meal! A harmony of mastery flavours to perfection! It's all home and it feels like it. A restaurant as it is rare in finding and a smiling service and small care sublime this dinner. Thanks to you for that moment you made us pass! See you soon!"

Menu completo - 4 opzioni

Tutti i prezzi sono stime su Menu.

Vegetariana

Pizza

Piatti Di Pesce

Insalate

Francois Francois

We had a good time. A very beautiful room, an excellent cook. Very good products.

Indirizzo

Mostra Mappa

Recensioni

Pascal
Pascal

Excellent meal, in apotheosis the signature dessert with mushrooms. Extraordinary!


Evelyne
Evelyne

Very nice discovery, excellent refined dishes, beautiful presentation, pleasant service


Genevieve
Genevieve

Refined, fragrant and fresh cuisine, beautifully presented. Very good discovery, we will return Visualizza piatti


Stéphane
Stéphane

The top of the top A refined cuisine in a very beautiful place. A welcome to the top A recommend


Sarah
Sarah

Our hotel recommended it. Was fantastic.. not many choices but all great. All we needed. We ate more than expected : don't forget to book your table ahead.


maryse
maryse

Very nice experience. It's a big one. Very nice kitchen sensitivity. Very good wine. Very good reception. We'll be back. Thank you for this beautiful moment of discovery. Visualizza piatti


Thomas
Thomas

Very nice welcome, beautiful Amuse Bouches, very tasty appetizer, extremely good boeuf to the main dish, great wines, very nice cheese plate with selected cheeses... perfect evening!


Patrick
Patrick

A generous and refined cuisine, a top service and a very nice setting. Back for a second visit and still not disappointed. Everything is made home (sauces, breads, ice creams, etc.). The kitchen would deserve a star.


Coralie
Coralie

In an elegant and fierce atmosphere, we were able to enjoy a simply incredible meal! A harmony of mastery flavours to perfection! It's all home and it feels like it. A restaurant as it is rare in finding and a smiling service and small care sublime this dinner. Thanks to you for that moment you made us pass! See you soon! Visualizza piatti

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito. Visualizza piatti
  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Asiatique

Servizi

  • Sièges
  • Serveurs
  • Piatti
  • Terrasse
  • Menu
  • Dîner Privé

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La Table Saisonniere

La Table Saisonniere

7 rue de la Poterne, 68250 Rouffach, France

Piatti • Pizza • Kebab • Sushi • Végétarien


"We had read friendly customer comments online. We have been well disappointed.The restaurant is located close to the cathedral. The rustic setting; the correct, friendly welcome.In the entrance, a very banal fish soup, as you find in bottle on the radius of a supermarket; rust, grated cheese, small croutons (market quality . A little disappointing for 10 euros, but let's admit.The white wine (from the region not quite fresh, but it also happens. My companion's dish: a young boar's civet: correct.Not correct at all against the net of Saint-Pierre, yet the most expensive dish of the menu. Small vegetables were good (I enjoyed the panais. A white fish can normally eat without a knife, the flesh distracts under the fork. That one was hard to cut even with a knife: it would have taken a steak knife. I tried to eat a little: hard and rubbery under the tooth, and let’s not talk about taste. Immangeable. So how do we make a fine white fish such a sole?? I didn’t know it’s possible. The person who had served us, yet very kind to welcome and order, did not even, by taking our plates, ask the slightest question or show the slightest astonishment as I had left untouched the eight tenths of the fish, and a few minutes later (we left without dessert or cheese, without coffee, etc. gave us a good charge of 24 euros. It is dishonest. We will no longer put our feet back to this establishment."