Moin Moin - Piatti

Deichstr. 20, 25761 Busum, Schleswig-Holstein, Germany, Büsum

🛍 Fisch, Suppe, Fleisch, Mexikanisch

4.2 💬 3283 Recensioni
Moin Moin

Telefono: +4948343979

Indirizzo: Deichstr. 20, 25761 Busum, Schleswig-Holstein, Germany, Büsum

Città: Büsum

Menu Piatti: 35

Recensioni: 3283

Sito Web: http://www.hotel-morgensonne-buesum.de/

"water and ships cannot be seen by moin moin. from the harbour it separates the “Ostdeich”, whose narrow, right in front of the local passage, always secures traffic cuddelmuddel. the front in winter garden has this under control. sitting in the cozy dining room, behind it can take a look into the kitchen. I've avoided this locally for a long time because the servant wasn't my case. there is now a new one since juli, and we were back. the menu with the passes is available on the internet. there should be something for everyone. my wife stood in the sense of a mentality offered at the daily price. the waiter broke into the kitchen and told us the weight of the two pre-respected fish. we decided to share the larger ones. that was possible, and it was just as right to follow the recommendation, but then rather to make a point of order. that came to the table was good from the quality of the ingredients as from the preparation. it leads however to the rejection of a star which my add-on salad was not sufficiently washed, so that sand between my teeth, which do not have to be and was reported back to the waiter, with whose consulting skills and friendliness we were very satisfied. it was a beautiful evening in the moin moin, which I recommend before location."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Vorspeisen

Insalate

Dessert

Hamburger

Tagliatelle

Specialità Di Pesce

Crepes

Carne

Filetto Di Pesce Alla Griglia

Vegetariana

Inizio

Il Nostro Consiglio

Settimane Messicane

Forbicicrunch Gourmet

Manzo

Vom Wasser Auf Den Grill

Torte & Dolci

Piatti Di Pesce

Piatto Principale

Piatti Greci

Das Beste Aus Der Knolle

Von Der Weide Auf Den Grill

Coppe E Specialità Di Gelato

User User

good food (cholle, matjes, fish soup), good and friendly service, nice and appealing ambiente.

Indirizzo

Mostra Mappa

Recensioni

User
User

beautiful local kitchen service is friendly. prices okay. sometimes there is a table reservation.


User
User

fantastisk mat härlig staff utmärkt service tog wienerschnitzel gjord på kalv helt i klass med vad jag har ätit i österrike


Danny
Danny

.a rustic and pleasant house with good kitchen. not only fish. very nice service. good environment. recommended, also due to the acceptable prices. location: near harbour Visualizza piatti


Yusuf
Yusuf

eating was simply a dream, the hired are very autonic and welcome one with loose sprinkling. the recommended services were accurate and very good. the restaurant is rustic, but tastefully decorated.


User
User

perhaps the bad reviews were sometimes justified, but now no longer definitiw. we have made very good experiences. a big plus for the environment directly behind the harbour, and the fish was just one shy!


User
User

the restaurant we had discovered by coincidence, from outside is rather inconspicuous! the more we were surprised that the kitchen is very good. the local is a bit off, but it is worth running a little longer! delicious dishes, for every taste what there is. we will also visit once we are in büsum. Visualizza piatti


User
User

I've known the moin moin for more than 20 years. my first starting point in büsum when it comes to a nice eating. also during this stay we were back to dinner. all the foods were delicious, the service attentive. thomas, the good soul is still there. who expects a nice evening with good eating, will not be disappointed here.


User
User

After we have desperately realized that there are some of my favorite locals in büsum no longer exist, we are fortunately on this local shot. the fish super fresh and delicious. also the rumpsteak after the announcement of my man. the waitress seemed a little stressed, but otherwise was very friendly. for evening table reservation in season absolutely necessary. we had a really good time to catch a table.


User
User

water and ships cannot be seen by moin moin. from the harbour it separates the “Ostdeich”, whose narrow, right in front of the local passage, always secures traffic cuddelmuddel. the front in winter garden has this under control. sitting in the cozy dining room, behind it can take a look into the kitchen. I've avoided this locally for a long time because the servant wasn't my case. there is now a new one since juli, and we were back. the menu with the passes is available on the internet. there should be something for everyone. my wife stood in the sense of a mentality offered at the daily price. the waiter broke into the kitchen and told us the weight of the two pre-respected fish. we decide... Visualizza piatti

Categorie

  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Suppe Zuppe calde e confortanti per nutrire la tua anima. Scegli tra una varietà di brodi saporiti e ingredienti sostanziosi, perfetti come semplice antipasto o pasto soddisfacente in una giornata fredda. Visualizza piatti
  • Fleisch Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
  • Mexikanisch Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!

Servizi

  • Reservierungen
  • Familien Mit Kindern
  • Piatti
  • Für Vegetarier Geeignet
  • Menu
  • Für Rollstuhlfahrer Zugänglich

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Störtebeker Steakhaus Büsum Gbr

Störtebeker Steakhaus Büsum Gbr

Hohenzollernstraße 12, 25761 Büsum, Germany, Germany

Piatti • Kebab • Pizza • Steak • Fast Food


"Finally it went back to the high north. Our first culinary goal should actually be Büsums No. 1 the Barkasse, but unfortunately everything was fully booked here, so I was briefly re-disposed and I had a day before to book a table for 3 people in the sturdy steakhouse. This restaurant has been on our To Do list for a long time, very pleased with my two meat-loving roommates. The male voice at the other end let me know: We'd still have something, 17.30 h, 18.30 h or 19.30 h... . Clear North German announcement. I decide for the last time. We are very punctual, are very kindly welcomed and pointed out to be two minutes too early, our table is being cleaned and we can take a short time later. A very friendly young waiter will immediately send us the menus and ask for our drinks, but we would like to inform you in advance about the offer. In the end, it should be a Fritz Kola 0.2 l to €2.30, a Pils 0.5 l with coast supplement to €4.10, and an Aperol Sprizz 0.2 l to €4, at the same time we order garlic baguette with Knobi Dip. After a pleasant waiting period, the drinks are brought at the best temperature and we put our food on order: Pepper hip steak (medium) approx. 200 g seasoned with colorful Schrotpfeffer, barbecue butter, oven potato with Sour Cream and salad variation to 16.50 € Entrecôte (medium) approx. 300 g, grilled butter, soothed vegetables and rosemary salads at 24,50 € my special request, roasted potatoes and mixed salad instead of vegetables and rosemary salads, will be accepted beef steakburger with grilled beef steak steak ca. 150 g, crispy wheat bread, leaf salad, tomato, spice cucumber and steakhouse pommes are available at €12.50: Remoulade, Knobi Dip, steakhouse sauce, coctail sauce, honey mustard sauce and BBQ Dip, Junior decides for the latter (the burger can also plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese. 0.90 € and plus grilled bacon plus plus plus 1,20 € ordered) In the beautifully opened menu, the young owner pair presents itself, there is also a one-hander with two daily recommendations, a pastinaken soup and another steak dish. The online menu is not quite up-to-date and should be revised, could be interesting for some Pulled Pork lovers. The restaurant is very well visited, even in front of the house almost all tables are occupied, so we shorten the somewhat longer waiting period with the garlic baguette and I order a glass of Rosé Bodega Vinas Del Vero Somontano 0.2 l to reasonably customer-friendly calculated 4.90 €. The wine is great, mild and beautifully fruity with very subtle residual sweets, the two warm baguette halves are generously painted with garlic butter, the dip is slightly sweet but quite fit, I guess here a better convenience product. In the meantime, we are asked who gets the hip steak and my husband is presented with a long-sleeved spoon for the oven potato. Unfortunately, my entrecôte is served with the original supplements, for this my husband does not receive oven potatoes but my roast potatoes. We leave it, however, after almost 8 hours drive without a culinary stop, we are quite hungry, our meat is still in the acceptable range with almost medium well. The vegetables, Zuccini, Paprika, whole cherry tomatoes and red onions, are still bite-resistant and well-flavoured, the small potatoes with a bowl and very subtle rosemary accompaniment are cooked to the point, the grill butter probably tasted with some Café de Paris. Altogether for me something too spicy, salt and pepper mill do good services here. My husband is not quite satisfied with the meat quality, hip steak is in my opinion really good luck, for that my/his roast potatoes are fried and good spicy. Our side salads (leaf salad, tomato, cucumber, corn, radish and red onions) are made with very little taste-neutral dressing. The burger is supplied as a kit, the wheat bread is covered with a small cut hip steak (medium well), besides salad, tomato, spice cucumber, red onions and a small glass bowl with BBQ dip. I'm making a burger that wouldn't be my thing if I had to eat something like that, the meat is a bit tough and Junior's chewing muscles are well stressed. Well, young, you'd have heard better about mothers and chosen something from the separate children's card. The pumice in the rough cut are crispy, the BBQ sauce is slightly smokey, tastefully ok but certainly not homemade. All in all, I come to good 3 stars for dinner. I have the impression that the very young owners are very striving, learning and thus also capable of learning, so you are always on the right path, no There are constantly new Touris mentality that you can find elsewhere in Büsum. The head of the house repeatedly expresses his regrets about the interchanged supplements, the kitchen performance will have to work on something else. This Friday of the long weekend, the shop is just one year after the opening, so it is quite possible that we have caught a very unfavorable time. We have experienced the service as extremely friendly and very accommodating, always present, over eye contact were short-term further beverage orders easily possible, we felt welcome and despite small breakdowns I can give with good conscience 4 stars for service. The restaurant is located in the Büsumer pedestrian area, more precisely in a smaller side street. The good old stunner welcomes guests in full length in front of the entrance door. The decor is typical maritim and not too rustic for my taste. The colour bordeaux dominates here and finds itself, for example, in the artificial leather chairs, table runners and the clothing of the service personnel. In the open kitchen the lady of the house works very well maintained and clean, only one of the two table runners is a little dirty. We didn't pick up the toilets. Star distribution: Essen 3 Service 4 Ambiente 4 Cleanliness 4 PLV 4 supplement 26.11.2014 The online menu has now been updated, very nice, a website needs to be maintained."