No3a - Piatti

We went as a large family group to 3a for a birthday brunch, service was brilliant and the food was amazing. This is such a lovely place, we thoroughly enjoyed it!

We hired the courtyard for a family and friends celebration. The setting was perfect, food was too and staff so helpful and friendly. A perfect setting and a lovely afternoon spent celebrating with family and friends.

Well just look at the new bar area at No3a Neighbourhood Bar Eatery in Love Aston Fields just love how this little gem of a local has evolved over the years. Well done Gavin Checkley and Claire Hollis and of course Team 3a and Thursday is happy hour all night long. Visualizza piatti

I held my birthday party in their courtyard on a Sunday afternoon. There were 28 of us and it was perfect from beginning to end. From booking to leaving at the end of the day it was faultless: excellent food and top class service. I cannot believe that this is a Bromsgrove venue it has a very cool, up to the minute vibe…with its decor and excellent cocktails. Lola and her manager, Emily were wonderful, nothing seeming too much trouble: all my guests could not praise them, and the venue highly enough.

My friend and I were excited for brunch all week. When we arrived at 3a and my vegetarian friend requested the crumpet stack without bacon, we were told that changes couldn't be made to the order. The response was, "We can only add items, not take them off." Disappointed by the lack of flexibility, we decided to go elsewhere as my friend didn't want meat on her plate. It's important for restaurants to be adaptable and cater to the needs and requests of their customers. A strict menu can detract from the overall dining experience.

I went to 3A for the first time and the food was fantastic. I especially loved the Mezze Platter, which was carefully prepared with high-quality ingredients. The main dishes were equally impressive, although I was so full from the appetizers that I couldn't finish mine! The service was friendly and attentive, and the drink selection was very good. We were pleasantly surprised by the entertainment, Ruben Seabright has an amazing voice and really added to our evening. We will definitely be returning to 3A in the next few weeks. Thank you for a wonderful evening! Visualizza piatti

The food at this restaurant was incredible. To start, we ordered the Greek mezze platter. The standout for me was the fresh and juicy kalamata olives, and the Greek potatoes were cooked perfectly. For my main course, I had the spicy chicken gyros, which was also cooked perfectly and delicious. It was nice to see a selection of beers, especially from a local brewery on draft (Attic Brewing). The atmosphere was fantastic and even better when a live singer/guitarist started performing, putting his own twist on some classic songs. Overall, it was a fantastic night out that started with just wanting to grab some food. I will definitely be returning to this restaurant.

Had really been looking forward to trying this place and had booked well in advance. On arrival with wife and two young kids on an evening I felt immediately uncomfortable as it felt so tight and cramped, far too many tables crammed into a small space, felt embarrassed to be violating space of other diners whilst waiting for somebody to seat us. Table was RIDICULOUSLY cramped, with 2 of our chairs backing onto the band, the singer (not her fault! literally inches behind our heads. Uncomfortable and frankly obsurd. Never had chance to try food as only other table offered was bar stools which not safe or comfortable to eat a family meal. Left upset and wouldn’t return or recommend especially w...

Visited for brunch with 3 friends. Although our drinks orders were taken on seating, it was over half an hour before anyone took our food order and that was only when we called the waitress over. I then explained that I was on a gluten free diet and could I just have the bacon, eggs, beans and potatoes from the full English breakfast which was on the menu. The waitress went to ask the chef and was told that he couldn't cook anything different but could do anything on the menu gluten-free. I explained that I didn't want anything on gluten-free bread (I've been eating it for years and it's never great) and I wasnt asking for anything which wasnt actually on the menu, I just would like the full... Visualizza piatti