O Cantinho Da Saudade

1 Place de la Liberation, 06240 Beausoleil, France

🛍 Cafés, Mexicain, Européen, Fruit De Mer

4.3 💬 2614 Recensioni
O Cantinho Da Saudade

Telefono: +33492108478

Indirizzo: 1 Place de la Liberation, 06240 Beausoleil, France

Città: Beausoleil

Menu Piatti: 9

Recensioni: 2614

Sito Web: https://www.ocantinhodasaudade.com/

"visit to my son with sun and wanting to eat Portuguese we have chosen the best of the city very good family meal, excellent reception of quality of relation to the top, the digestive (Portuguese destop held the boss, lol) has even been offered to us I recommend the gratin of the cod, a murder! cream burns a slaughter too I recommend 200"

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Frutti Di Mare

Antipasto

Les Dilices De Chef

Portata Principale

Bistecche

User User

perfect as usual, cod and octopus excellent.

Indirizzo

Mostra Mappa

Recensioni

User
User

excellent restaurant. Welcome. excellent dishes. very good quality price


User
User

Excellent, delicious. We ate a delicious meat at a low price, everything was perfect!


User
User

always delicious and very hearty. very good value for money. the terrace is more pleasant in the summer. Visualizza piatti


J
J

Delicious and authentic Portuguese cuisine! Fantastic seafood options! Friendly staff. Highly recommend!


User
User

Hello, we had a good time, installed on the terrace, the dishes served were very good, cooking the perfect cod. Thank you.


User
User

good Portuguese restaurant with very good dishes. affordable prices excellent for all occasions, very friendly employees!! Visualizza piatti


User
User

You would like to eat in Portuguese this place and ideal. good dishes, very well served. the best Portuguese restaurant in the Alpes-Maritimes.


NSR
NSR

I'm not lying, I'm not fake Delete review because I hope you improve me with some foreign client and have more confidence and we're neighbors but the truth above all


User
User

visit to my son with sun and wanting to eat Portuguese we have chosen the best of the city very good family meal, excellent reception of quality of relation to the top, the digestive (Portuguese destop held the boss, lol) has even been offered to us I recommend the gratin of the cod, a murder! cream burns a slaughter too I recommend 200 Visualizza piatti

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
  • Européen
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

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  • Piatti
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Piatti • Cafés • Italien • Végétarien • Méditerranéen


"Casarella used to be a Corsican restaurant.It is located in the old Roquebrune village and is a quiet and nice location, although not accessible by car.It has been sold a few months ago, and has reincarnated itself in an Italian restaurant, more precisely Neapolitan.I decided to give it a try after a friend's advice.Being an Italian, I am often wary of Italian restaurants abroad, but I went along and gave it a try.What I found was a typical Neapolitan menu, with the addition of a few other Italian classics (carbonara, pesto).We tried several things and were surprised by the quality.The pasta was impeccably cooked, the sauces were made with the best Neapolitan tomatoes, the grilled mozzarella was fresh.Even the carbonara, although not a Neapolitan dish, was faultless.We then carried on trying the meatballs (polpette), and found them to be exquisite.We then tried a Pastiera Napoletana which is a difficult dessert to prepare, and one of my favorites. It was perfectly executed.We were then offered a limoncello (lemon based sweet liquor) and found it thick enough to be the real thing, and not a usual washed out imitation.Prices were more than reasonable and quality and service were faultless.The wine list was quite correct and the wines are listed at reasonable prices.Congratulations to the chef and the team for what they did. It is not easy to open a restaurant in a medieval village: cars cannot access it, it is difficult to carry groceries and to receive deliveries.They were courageous to open in such a location, and in my book, they deserve the praise."