Palais S.gastro Gmbh Uwe Nierhaus

a very, very simple kitchen; in particular the meat (scarving) was regularly inedible.

For years, one has been striving to maintain a high level and that with success. My guests and I were happy with everything.

The ambience is very cozy, the service was fast and friendly. The scrub noodles were hard and dry roasted, even the deer goulash was tastefully not great. Visualizza piatti

Unfortunately, the ambience has changed to the worse. It works cold and has got co-ropa character. There are no more room dividers. The food was very good and the service was very friendly.

The hosting was friendly, unfortunately somewhat inattentive, yet all right. The food was quickly prepared, not long waiting times, unfortunately not creative, but houseman style. the meat (Rumpsteak) was good, but seemed to be frozen before? The supplement (green beans) was more than sufficient.

Even though we were initially the only guests we felt comfortable. We were not constantly addressed by the operation. Our privacy has not been constantly disturbed. Even if we were left alone, the waiter immediately realized if the drinks were all and asked if he could bring anything else. Also he was always for a funny spell. Visualizza piatti

Unannounced buffet dinners for Christmas parties. Accordingly loud. Buffet didn't look good. Stand very long in the warming shoes. We then chose at least selectable small things from the map. There were no promised ingredients, because not in stock. Cuisine and service despite buffet meals overwhelmed. Was very disappointed. Never PalaisS again!

We felt super comfortable. Operation was flotted and always attentive. The food was very abundant and was refilled very quickly. Something for every palate. This is also an ideal place for children. Can move without one being vaccinated or perceived as disturbing. It is highly recommended. We've been doing it for a few years as long as the kids are small. Over and over.

We had a table reserved for 2 people. When we arrived, we had to find out that a closed company was celebrated in the restaurant. We were then assigned a table in the playground of the gravel stones. We had a wedding day and wanted to enjoy a nice evening, had done so last year. It was unfortunately not the complete, usual menu available. It's a pity, especially since we didn't know about the closed company, otherwise we would have planned our 34th anniversary differently. Constanze Hantke Visualizza piatti