Postgrill - Piatti

Kölnstraße 37, 52349 Düren, Dueren, Germany

🛍 Pizza, Snacks, Türkisch, Mexikanisch

5 💬 297 Recensioni

Telefono: +4924216942700

Indirizzo: Kölnstraße 37, 52349 Düren, Dueren, Germany

Città: Dueren

Menu Piatti: 35

Recensioni: 297

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Pizza

Insalate

Dönerteller Ii

Calzone

Specialità Döner

Piatti Döner

Doner & Durum

Kebab

Lahmacun

Specialità Gratinate

Indirizzo

Mostra Mappa

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Snacks Piccoli bocconi invitanti perfetti da condividere o gustare da soli, offrendo un mix di sapori salati e dolci che sono fantastici come antipasti o spuntini leggeri in qualsiasi momento della giornata. Visualizza piatti
  • Türkisch Concediti i ricchi sapori della Turchia con piatti a base di carni succulente, verdure fresche e spezie aromatiche. Assapora classici come kebab, meze e baklava, portando il gusto vibrante della cucina turca sulla tua tavola.
  • Mexikanisch Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!

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"I've been thinking about writing an evaluation since last night, and that's actually my first, but the anger we've been experiencing is still outweighing. We agreed with 2 couples as my husband and I know and appreciate the pizzeria from previous visits. It is centrally located for us, coming from the Mechernicher area and friends from Aachen. We had set ourselves to a joint beautiful evening that took an abrupt end in which we were politely complimented out, as the table was forgiven again after us. That's all of us and we're all close to the 60 years old, nowhere else happened and we all find that unacceptable. There will be no further visit. Here it would be advisable to rethink the concept and perhaps to work with guests in advance known time slots. Short feedback: The wording at the table was whether it was possible for us to go because the table is occupied again. As far as the invitation is concerned, it was probably the conclusion of Limocello that, so far, I went out of experience, generally offered. That is quite different, we could find at a restaurant in the Eifel with fewer seats. The owner was bagged in any way, only the flood, then the Provisional was destroyed by the storm and the top of Corona. Moreover, it is not a question of lack of understanding but of the way. If it had been clear from the outset, the last paragraph in the contribution of origin, a situation would be quite avoidable."