Restaurant Birkenhof Hotel

my training event was really very well organized. the cessation of the participants to the midday was top. the drinks and the little snacks, cakes etc. were very good.Every night I had eaten there. I was really very satisfied.The terrace was quiet and the service was very courteous.Thank you, I like to come back.

in the last few months we were always in the restaurant and have never regretted it. This time it was more beautiful. as always delicious food (rumpsteak with wildsalat, wiener kalbsschnitzel with bratkartoffeln, to finish a seductive crème brûlée) and a friendly service - only this time on the summer terrace. we've never regretted eating here.

excellent cuisine can be found at a visit in the birkenhof. we celebrated the 60th birthday of my father there and from the pre-conversation to the end of the celebration everything went to our satisfaction. the food was excellent. the spaces are large and the terrace invites you to the aperitif. the rooms are cozy and bright. All in all we can highly recommend the hotel.

we stayed with the family here at christmas and have ordered both one of the menus as well as a la carte.The art, selection and preparation of the food was here as well as the excellent service. Here you can feel that the gas is at the center.The only area where you can still improve is the ambience after our view.We will come back with safety and recommend this excellent restaurant.

the reception was a bit dröge, as we actually wanted to have organized a champagne reception, but the service did not come into the showers. we gave ourselves. eating was good, the dessert bombastic. a little bit has been agreed that a barrier-free sanitation had been affirmed, but this was not present. it was provided a room where the toilet could be used, unfortunately the door was so narrow that the rolli did not pass through. you shouldn't say anything, just to get the job, that's coming back to the house.

we have already fed very well in the restaurant birkenhof, the foods are fine and well prepared and the card is changed occasionally. the early year and the summer when you can eat on the terrace, because the ambiente is wonderful. unfortunately the room for the restaurant is also provided for the breakfast of the guests of the hotel, this makes it a bit monotonous in the evening. Here, a bite of interior equipment or beautification would be desirable.We have fed there last in august 2015, but not stayed overnight. about the rooms we cannot make any details.

we decided again today for the restaurant birkenhof to dinner. the menu is always varied and designed after the season. This is why it is always exciting to browse through the map again. We had as appetizers this evening with an egg, as well as a wild herb salad. all fresh and tasty.As a main dish we had lambkarree with brokkolimus and potato cubes, as well as 1/2 pfund spa gel with sosse hollandaise and fish fried in strawberry.It was very tasty, saturating and great for the eye.It is simply a great restaurant where you can enjoy qualitatiw good speien prepared again!

the kitchen of this hotel is still a secret tip for excellent food! The hotel is apparently mainly used by business travelers who also find themselves in the restaurant in the evening. guests looking for the restaurant (only) to eat are inferior. Actually, the kitchen works at a very high level: the menu is adapted to the season and offers German to Mediterranean cuisine.My wild boar was well roasted and spiced and with 2 medium thickness discs was the dish next to serviettenknödel and very well occupied. the highlight was the dessert: Kumquat salad, cinnamon mousse and spirited mangosuppe. from the fresh-acid salad over the creamy-milde cinnamon mousse to the chilled tasteful mango soup an...

.soll this otherwise only be under the registered >hotel birkenhof separate evaluation of the house restaurant. for edible, the creatiw value good eating in their regional environment and remember the hotel atmosphere (here 4****S) experienced in it for later use: in the birkenhof, for example, jubilees and round birthdays are celebrated; they are likely to succeed because the family-run house works only with noticeably well-trained and even pretty service personnel. the restaurant is solid-maintained with fresh flowers and candlelight decorated and with large windows in the surrounding green. with good weather, the windproof terrace is particularly attractive, often grilled. the menu of mig...