Restaurant Ma Maison

3 rue Saint Jacques | 66690, 66690 Sorede, France, Sorède

🛍 Européen, Français, Fruit De Mer, Méditerranéen

4.7 💬 3448 Recensioni
Restaurant Ma Maison

Telefono: +33468890044

Indirizzo: 3 rue Saint Jacques | 66690, 66690 Sorede, France, Sorède

Città: Sorède

Piatti: 7

Recensioni: 3448

"Rapport qualité prix rien à dire En entrée j'ai pris l'espadon qui était délicieux mais en petite quantité quand même En plat j'ai pris le riz noir seiche et chorizo mais malheureusement le plat était trop cuit, le goût y était mais attention la prochaine fois ne réchauffez pas autant le plat. Attention aussi aux épices et assaisonnement car le plat est très relevé ce qui ne peux pas convenir à tout le monde.Mon ami a pris le caviar d aubergines délicieux Et pour suivre le porc fondant très bon mais noyé sous la sauce, dommage...Fromage à sortir du réfrigérateur avant le service.Dans l'ensemble pas mal quand même"

Menu - 7 opzioni

Tutti i prezzi sono stime.

Margot Margot

An excellent and sought after kitchen in a very pleasant setting, for a more than reasonable price, it was perfect!

Indirizzo

Mostra Mappa

Recensioni

Sabine
Sabine

Delicious and neat dishes, rich in flavours, fresh products and seasons. The staff is very friendly. I'll be back with great pleasure. Little blink of an eye for the waitress, there's no sign.


Auguste
Auguste

Nous avons été servi très rapidement. la carte vous propose 4 entrée, plat ou dessert. Ce qui veut dire que se sont que des produits frais et très bien cuisiné . Je recommande vivement se petit resto


Arjun
Arjun

Super typical restaurant of the region! Good and beautiful dishes. The fishing return was excellent, I enjoyed it. Very good quality. The waitress and staff welcomed us very well. I strongly advise!!!!


Charlotte
Charlotte

Very good address. The dishes are delicious from the entrance to the dessert. The menu price is very correct compared to quality. Each dish is presented in very nice plates. The child menu is as qualitative.


Mateus
Mateus

Beautiful discovery, restaurant and warm welcome.@ Laura Plats exquisite and worked. Filled with flavors ... Fresh and carefully crafted products with the personal touch of the chef. @ Anthony Couple, family or lunch for work, restaurant not to be missed!


예진
예진

Very good restaurant in the center of a village, a reasonable map leaving place a nice quality of the dishes offered (local fish.) We enjoyed the dessert entrance. The service is very pleasant and good advice. A very good evening spent on this pretty terrace.


Arjun
Arjun

Dinner with friends in this establishment, and it is a great discovery. warm welcome, good service, very high quality dishes with fresh and home products. good value price, a small remark: few things accompanying the aero, just a very average shell of olives in taste!


Joséphine
Joséphine

a beautiful discovery in the heart of this picturesque village: a very attractive map for a reasonable price, a pleasant service and dishes sought after with subtle and carefully married flavours. among others, a risotto to fall to accompany the gambas, a delicious vegetarian entrance with complementary textures... Thanks for this sumptuous meal!


Noemy
Noemy

Rapport qualité prix rien à dire En entrée j'ai pris l'espadon qui était délicieux mais en petite quantité quand même En plat j'ai pris le riz noir seiche et chorizo mais malheureusement le plat était trop cuit, le goût y était mais attention la prochaine fois ne réchauffez pas autant le plat. Attention aussi aux épices et assaisonnement car le plat est très relevé ce qui ne peux pas convenir à tout le monde.Mon ami a pris le caviar d aubergines délicieux Et pour suivre le porc fondant très bon mais noyé sous la sauce, dommage...Fromage à sortir du réfrigérateur avant le service.Dans l'ensemble pas mal quand même

Categorie

  • Européen
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Méditerranéen Assapora l'essenza vibrante del Mediterraneo con piatti ispirati alle coste baciate dal sole. Goditi olive fresche, erbe vibranti, ricchi oli d'oliva e una varietà di frutti di mare e carni alla griglia.

Servizi

  • Sièges
  • Mastercard
  • Carte Visa
  • Réservations

Ristoranti Simili

Le Jardin des Simples

Le Jardin des Simples

29 rue des Mimosas, 66690 Saint-Andre, Argeles-sur-Mer, France, Saint-Adjutory

Européen • Français • Desserts • Fruit De Mer


"We went with high expectations having had good reports from a number of folk but were ultimately a little disappointed. It is run by a husband and wife team, the former being front of house while the wife does the cooking. As front of house, I have to say he was extremely pleasant and helpful though his lack of English (or should I say our lack of French) did not help things. The evening got off to a positive start in that we were offered a house aperitif which was fine but not great. We then both plumped for the fish tartare. I have to say this was very good. It consisted of the fish, served with avocado and what appeared to be broad beans, all in a delicate dressing. It must have been prepared in individual ramekin type dishes but then turned out ahead of serving. We both commented positively on what we both felt was a very tasty starter. For the main course I went with the lamb dish while my wife plumped for the pork one, which on serving was a bit like a meat loaf. My lamb unfortunately was not to my taste and must have been cooked in a specific French (or Catalan) way which did not stimulate my taste buds. My wife said that her dish was tasty but not as anticipated so we were both a little underwhelmed, although as said earlier, it was due in part to the language issue. My wife then plumped for what was quite an unusual dessert – a crème Catalan (basically a crème brulee) but served with an artichoke topping which went down well with her. All was washed down by a Grand Red Mas Baux, a Cote de Roussillon, but leant, in taste, to a Shiraz. It was a hearty wine and was enjoyable. Well, to the crunch. Would we go back? The answer is a yes, partly because we know it must be better than this experience based on friends comments but also would hope our French was better next time so we could better understand the menu etc."