Mare Nostrum - Piatti

Great friendly service. Gluten free options. Lovely menu. Perfect setting on the river. We are always welcomed here by Arthur and the team.

A good address on the edges of Heraut. Good value quality price . 21€ for a good starter fish soup, plancha seiches commr plat and a dessert chocolate ganache.

Welcome, welcoming staff. The chief and boss all come to see us at the end of the service. She's adorable. The dishes are appetizing from the entrance to the dessert. Nice discovery that was recommended to us. Visualizza piatti

Douce saveur de la mousse de crabe accompagné d'une salade, rougets barbets en croûte de brique et légumes goutus. Surprise au chocolat/orange un délice pour amateur. On y vient régulièrement, et on y reviendra encore

My wife and I had a good Dinner in this river-side Restaurant last week. Excellent position overlooking the River and first class old-fashioned and professional service by the owner Arthur and one assistant. The food was OK, (but in our opinion), somewhat 1970/80 style, which may not be of everyone liking! Interesting Wine List.

We enjoyed a lovely evening with good service and tasty food last night 16/04/2018. We shared some very tasty huitres then I enjoyed a beautiful duck dish while my husband ate a lovely fish dish. We both enjoyed our meal were too full for dessert but the coffee was lovely to finish with. Really enjoyed the night and think this was the best resaurant on the river bank in Agde. Visualizza piatti

Very good reception, very good service. Very nice waitress who knew his card and knew how to sell the dishes and specialties of the restaurant. Gratined mussels in extremely delicious entry, a delicious and tender beef piece, and a sublime pineapple coconut tiramisu to close the meal! We are on holiday and we enjoyed that the waitress takes the time to advise us and leaves us time to enjoy without being rushed! Very good restaurant I recommend!

We were told to go to a restaurant that turned out to be closed like several others along the canal. If the ones open, this looked like the best option. Our duck turned out to be pork and the beef steak was thin and tough although it was grilled as specified. These options were all good but reasonably average. The dessert on the other hand Chocolate Supplice was over the top rich and delicious and made up for the average food. The house rose was very nice and the decor bright and cheerful.

We live locally and have always avoided the riverside restaurants in Agde as they always appeared to be a tourist trap, serving average food at greatly inflated prices. However, on Most Agde Restaurants Are Closed Day (aka Monday) we decided to try Mare Nostrum and were very pleasantly surprised. The dishes were well thought-out, with little twists to presentation and flavour that really made the dining experience something novel. The service was friendly and humorous, and the setting is of course superb. (As the sun went down a couple of fishing boats came past, leading to the restaurant bobbing a little, which might upset those who are extremely sensitive to motion sickness, but for most i... Visualizza piatti