S-werk - Leverkusen (menu)

Telefono: +4921420285500

Indirizzo: Brandenburgerstr. 18-20, 51377 Leverkusen, Germany

Città: Leverkusen

Piatti: 35

Recensioni: 584

Menu - 35 opzioni

Tutti i prezzi sono stime.

Pizza Salame

Pizza Salami: Base croccante con salsa di pomodoro, mozzarella filante e fette di salame piccante, cotta nel forno a legna.

Pizza Calzone

Calzone: impasto ripieno di formaggio, pomodoro e gustosi salumi, cotto al forno per un'esplosione di sapori italiani.

Pizzamargherita

Pizza Margherita: Una pizza clasica con salsa de tomate, mozzarella y albahaca fresca.

Indirizzo

Leverkusen

Leverkusen, conosciuta per le sue industrie farmaceutiche, offre piatti della cucina tradizionale tedesca come Bratwurst e piatti regionali sostanziosi come Sauerbraten e Rheinischer Sauerbraten.

Categorie

Ristoranti Simili

Pizzeria Demilati

➤ Gustav-Heinemann-Straße 9, 51377, Leverkusen, Germany

Pizza • Kebab • Fastfood • Europäisch

"a super pizzaria . they are super tasty,no matter what. of salad,pasta and pizza everything awesome. super price performance ratio. I can only recommend"

Balkan-Grill

➤ Goethestr. 13, 51379 Leverkusen, North Rhine-Westphalia, Germany, Kreisfreie Stadt Leverkusen

Steak • Kroatisch • Europäisch • Mittelmeer

"Wir wurden von Verwandten in dieses Restaurant eingeladen. Beim Setzen an den Tisch haben wir bemerkt, dass die Tischdecke an mehreren Stellen Löcher hatte und an einigen Stellen verfärbt war. Das ist uns auch an anderen Tischen aufgefallen. Das Restaurant war an diesem Samstag gut besucht. Das Personal hat manchmal lange gebraucht um uns die Getränke zu bringen. Die Karte war sehr umfangreich. Mein Reisgericht war sehr schmackhaft. Das Grillfleisch war zum Teil sehr trocken und Vieles schwamm heftigst in Fett. Wir würden dieses Restaurant nicht noch mal aufsuchen."

Pizza Milano

➤ Ginsterweg 2, 51375, Leverkusen, Germany

Pizza • Sushi • Mexikaner • Europäisch

"I haven't been so fascinated by a pension for a long time. The sections are an appealing and saturating measure. Surely I come here with my relatives for my part and can trust to be mastered. My sisters and I have the inn for all events, whether with colleagues, friends or relatives."

Amorino

➤ Duesseldorfer Strasse 69, Leverkusen, Germany

Käse • Pizza • Mexikaner • Vegetarier

"very good pizza and friendly staff! because my pizza was very slightly burned (actually not worth mentioning, a completely new pizza was prepared for me and I was allowed to take both pizzas at the price of one and got a free drink as compensation for the additional waiting period. the pizza was so delicious and definitiw is among the top 3 I have eaten so far: (original very good pizza and friendly staff! because my pizza was very lightly burned (he doesn't think it's worth talking, I was prepared a completely new pizza and I was allowed to take both pizzas at the price of one and have still got a drink as compensation for the additional waiting period. the pizza was very tasty and is part of the top 3 I have eaten so far:"

Grilletta Arisani

➤ Von-Kettler-Straße 30, 51371, Leverkusen, Germany

Mexikaner • Vegetarier • Europäisch • Meeresfrüchte

"I love the place! There the quality, fullness of the portions as well as the price, long time not so well fed. Meals are simply amazing! The classic and at the same time my favorite dish in this store is the Gyros. The gyro is still made from whole pieces of meat. And any magic means that there is the best gyros in the village, otherwise I cannot explain it in any case; Honestly, where is this still today? This simply needs to be supported so that the industrial gas economy does not overtake! And for so much homemade food is quite inexpensive. If you don't want to cook, then go into this grill, which is actually a true gourmet grill. For the complete lazy I should suggest the delivery service, the food is usually fast there, the riders always make a decent impression. All ordered dishes were still warm and accustomed delicious. We were completely glowing with enthusiasm, you are the best!"

S-werk - Menu