Steam, Bake Grill - Menu

Never again. Went for the spa day with afternoon tea service slow and its needs a good clean. Horrible.

Food was really nice, however waiting staff weren't very accommodating and had to wait over half an hour just for a drink.

Breakfast good, but evening dinner ok with limited choice. Soup fine, bread rolls awful. Carvery type dinner ok, with sweets limited to cake which had been frozen

The restaurant was clean and the carvery three course meal was nice and reasonably priced The lounge area was a little less pleasant and the menu was a little over priced I thought

The dinner came in very late, about an hour wait between starter and main course, there was no update but the waiter apologised for the delay. The fish I was served was cold but I know it is not always a good idea to complain about your meal when it is not being cooked in front of you. The made good effort in terms of decoration so it is not all bad news

Was there as part of a work function so didn't expect the red carpet, but something edible would have been nice, rubber chicken, mushy watery baked potatoes (how do you even do that), the staff were dour and snappy in the restaurant, maybe they get too many coach parties through, this place has gone downhill since I last visited, I'll bring a packed lunch if I'm back with work.

The best breakfast ive had at a hotel in the UK. They have prided themselves by using really quality ingredients..the baked beans tasted like heinz! The eggs cooked to utter perfection. We had dinner and the carvery dinner was fresh and delicious. Ok the soup starter was disappointing But it was uphill from then on.I had the salmon which when i got to the counter was half eaten and the server duly offered to get me a new one. He cut me a big portion and i picked my sides. They had 4 cake style deserts, cream and some tinned fruit. If this was a restaurant which wasnt part of the hotel i would definitely come back.

The menu in this restaurant at this hotel looks very nice, and sounds lovely until it arrives. Starter mushrooms on bloomer with Stilton. Well that's what the menu said it wasn't what arrived. What arrived was a bin piece of bread with a heap of rocket to cover the bin parts, two huge mushrooms stuffed with two small mushrooms and a balsamic glaze drizzled right across the plate from one side to the other for no reason. Main lamb rump. The waitress kindly asked me how I would like it cooked, I asked for medium, became chargrilled burnt to a cinder within an inch of its life, poor thing. Sadly I didn't finish it as I couldn't cut through it. Dessert creme brûlée. As you can imagine eating the...

Me and my boyfriend booked into the restaurant on valentines evening. The waitress that was checking us into the restaurant didn't have a pen so not a great start. She then took us over to a table, where we sat down and waited for a drinks order to be taken, about 15 minutes later a young girl appeared with a piece of till roll ripped and a chunky marker pen. Not very professional as I work in a hotel and have worked in restaurants before I thought you were suppose to have a check pad and a normal Pen.She took our order very politely we received our meals about 45 minutes later, I ordered the sirloin steak and my Boyfriend had ordered the Lamb. As I cut into my steak I could tell already tha...