Taj Mahal - Menu

Böblinger Straße 81, 70199 Stuttgart., Germany

🛍 Tee, Indisch, Getränke, Asiatisch

4.6 💬 663 Recensioni
Taj Mahal

Telefono: +4971194549540

Indirizzo: Böblinger Straße 81, 70199 Stuttgart., Germany

Città: Stuttgart

Piatti: 35

Recensioni: 663

Sito Web: http://tajmahal-stuttgart.de/

"This restaurant was absolutely brilliant. The food was top notch best Indian food I have had in a very long time. The food came out promptly and tasted delicious. The drinks were also a great price and tasted great. Very happy thanks for having us!"

Fikile Fikile

very nice service and delicious food, we come back

Indirizzo

Mostra Mappa

Recensioni

Eleonore
Eleonore

super eating, good would still be reusable keeping!


Detlef
Detlef

eating was okay. atmosphere and service are so dirty table.


Herbert
Herbert

very tasty eating, just the right sharpness, delivered on time.


Hilda
Hilda

again and again mega tasty there is also the sometimes a little longer waiting time!


Jonas
Jonas

the food was very delicious and on time there. so far the best food ordered Indian food. naan brot is smaller but very tasty! I'll order again!


Albert
Albert

selected suppliermin has been adhered to! special wishes have been fulfilled! the food was especially seasoned. I am very happy with everything.


Lene
Lene

the best Indian restaurant in which I was. a very large varied menu with many delicious selections. the staff is super friendly! highly recommended.


Roman
Roman

the order was preordered for 13:00 and arrived exactly on time and also very warm, although the route after vahingen was not the shortest. Super delivery service! eating was also very good, I can only recommend! top!


Konstantinas
Konstantinas

This restaurant was absolutely brilliant. The food was top notch best Indian food I have had in a very long time. The food came out promptly and tasted delicious. The drinks were also a great price and tasted great. Very happy thanks for having us!

Stuttgart

Stuttgart

Stoccarda, una vivace città tedesca, combina modernità e tradizione con rigogliosi vigneti ed è conosciuta per piatti come Maultaschen e Spätzle.

Categorie

  • Tee Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Indisch Assaporate i ricchi sapori e le spezie aromatiche dell'India con la nostra autentica cucina indiana. Dai curry saporiti al naan appena sfornato, sperimentate una gamma diversificata di piatti che catturano l'essenza della cucina tradizionale indiana.
  • Getränke Dissetati con la nostra rinfrescante selezione di bevande, dai cocktail artigianali e vini pregiati alle delizie analcoliche, tra cui bibite, succhi e caffè e tè sapientemente preparati. Perfetti complementi al tuo pasto!
  • Asiatisch Vivi un viaggio culinario attraverso l'Asia con il nostro menu variegato. Dai sapori piccanti del curry tailandese all'umami saporito del sushi giapponese, offriamo una vasta gamma di piatti che celebrano la cucina asiatica autentica.

Servizi

  • Terrasse
  • Lieferung
  • Essen Im Freien
  • Sitzplätze Im Freien

Ristoranti Simili

Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."