Telefono: +441709838111
Indirizzo: Bawtry Road, Rotherham, United Kingdom
Città: Rotherham
Menu Piatti: 2
Recensioni: 273
Sito Web: http://www.fairwaysrotherham.co.uk/
"When making a booking in advance I generally find a table to be assigned to that booking but when we arrived we were left feeling a little confused as we were told although there were many empty tables that we could either sit at a table they required back over an hour later or that we could take our food through to the bar to sit. We choose to sit at the table believing that we would indeed be completed and out although no time limit was stated at the time of booking and well an hour is more that enough for a Sunday dinner with it being a carvery. The various other tables remained empty which puzzled me to why there wasn't a table assigned to us originally. The remainder of the time spent in the restaurant was like watching a game of musical chairs with staff running about with a piece of A4 paper with some scribbled names, pax numbers and booking times I guess moving tables and chairs here there and everywhere around us which wasn't perhaps the greatest of experiences whilst surrounded by some beautiful views of the local golf course. We were told we had to pay for our carvery and drinks at the small bar area in the restaurant although as soon as we went to pay there the staff member made herself scarce. We moved through to pay in the bar area after a wait and then were surprised to not receive a ticket or receipt for the carvery itself. We braved ourselves and proceeded to the carvery counter. We were luckily met by a friendly smile of one of the two chefs serving the carvery the choice was good (3 meats per most standard) and the Giant Yorkshires to die for the veg selection was good and gravy thick (just the way I'm told the Yorkshire people like it) some of the veg selection was a little cold and could have done with being warmer with appropriate serving lamps like other carveries. We were not offered any desert or post meal coffee etc but that might have been because it seemed we were getting close to overstaying our welcome although many, many empty tables still remained next to us and in the conservatory area."
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