Vapiano Edinburgh - Menu

Excelente authentic Italian pasta! The food is delicious and the staff is very friendly. The environment is fantastic with a great and modern atmosphere. Very recommended!!

There was a reasonably wait time of about 15 minutes. The staff were nice enough and not too chatty. The food portions were big and tasted nice. The pizza was think and very cheesy.

I like Vapiano but this has to be the worst Vapiano pasta I ever had. Spaghetti bolognese all stuck together and over cooked. Restaurant was empty so no reason for such bad quality. I won’t come back.

we had dinner at this place. the concept is original: they have to order via a QR code and they pay directly. then a waitress brings them to eat. I had a pizza and it was good (of course not the best pizza ever, but it was ok).

Vapiona is a pretty good restaurant. You will get to customize your pasta and it is all freshly prepared. There are many options, but vegetarian and not vegetarian. It's also pretty cheap. There is a lot of seat and you can also see the cooks prepare your food. You also have many drinks on the menu and mocktails. The service is super fast.

Vapiano's food is always so delicious and fresh. Never had a bad experience or meal. One of my favorite Italian chains. I definitely prefer pasta over pizza, but the pizzas are also great. You have a new system of ordering to your table, which is much easier, but I miss on and order and the kitchen! But also nicely not to remain silent and stand around. The staff was super friendly and helpful. Menu is definitely smaller as I last visited, but still many good options.

Good food marred by technology mess up. This place forces guests to order and pay on your phone. However, after taking my money from my debit card, the staff says my order did not come through. Eventually we had to order and pay again on the Manager's device. It meant that we waited longer for our orders to arrive and I ended up to paying twice for one order. My money was refunded only 4 days after the meal and the staff did not extend us any courtesies for the trouble it caused, so no marks in managing damage repair.

positiw: good location directly at the princes road. nice personal, clean restaurant. delicious food (the cognac pasta with added chopped garlic, that is the unique taste iw from all Italian restaurants tried). price was good for the portion size. better portion than most places actually. negatiw: the place was underoccupied, as we enticed, no one came to us to take our seats. when a cook came to us, he said it was so bad that it was better to come after 4 o'clock. that was in order as we were able to buy in the meantime. total 7/10. great food, great service, but lacked the bush of a whole house

great pastas. we had the cognac and the cream de funghi. the taste of both was great. for dessert we had the bazi tasted like a ferrero. the prizes were brilliant as well as portioning! if they are a true pasta lover, then this defo is one to experience. the only bottom is that on google said that they close at 2200 on nyday, but they closed the pizza section in the year 2000, which meant that we 't have starter, salate, rissoto, lasagna or pizza. only pasta! but tbh, that's what we went for. if they plan to dinate in, they give them a definitiw call to check timings, space and availability of aligned.