Weingut Kremer Herres

Euchariusstr. 39, 54340 Leiwen, Germany

🛍 Pizza, Salate, Fleisch, Europäisch

4.6 💬 335 Recensioni
Weingut Kremer Herres

Telefono: +4965073636

Indirizzo: Euchariusstr. 39, 54340 Leiwen, Germany

Città: Leiwen

Piatti: 11

Recensioni: 335

"Secret tip! Looking for a restaurant in Leiwen, which was opened on Saturday in February at noon, I met the wine bar. Reservation with arrival time window was not a problem. When we broke up there, we noticed that there are only about 20 places in the small hospitality, so that we occupied almost the entire restaurant with 8 people. The ambience is wonderfully cozy and cozy, the welcome was warm and humorous. The map gives some of the regional cuisine without overload, there is a separate allergen map, the boss who is cooked at the same time, we were not asked to speak and answer the possibilities. After a reasonable waiting period, the table was covered abundantly. The food tasted excellent by the bank! The wine bar is a secret tip and I recommend it to anyone who wants to return near Leiwen!"

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See good regional cuisine

Indirizzo

Mostra Mappa

Recensioni

User
User

Good outdoors, great wines!


User
User

Very good wine, very good food, very friendly service. We felt very comfortable.


User
User

Delicious food at fair prices! Great selection of dishes and wines from the place! Great!


User
User

Every year we eat and recommend again and again. All Top Service: Dine in Meal type: Lunch


User
User

The salad was fresh and tasted very good. We were delighted that this place had opened on Tuesday, as all the others in the area had rest day.


User
User

A lovely local eatery. Excellent well priced food and first class service. We used the restaurant as a venue for an international bikers lunch. Meal type: Lunch


User
User

It was very well visited, all reserved, then got a soft spot beer tent set right on the street. No matter what, just wanted to have a little dinner. Operation and boss were very nice, so all right. Service: Dine in Meal type: Dinner


User
User

Small and also fine, a very cozy place with delicious food and delicious wines. There is also something on the memory card for children. Reservation recommended in advance. Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Atmospheric: 5.


User
User

Secret tip! Looking for a restaurant in Leiwen, which was opened on Saturday in February at noon, I met the wine bar. Reservation with arrival time window was not a problem. When we broke up there, we noticed that there are only about 20 places in the small hospitality, so that we occupied almost the entire restaurant with 8 people. The ambience is wonderfully cozy and cozy, the welcome was warm and humorous. The map gives some of the regional cuisine without overload, there is a separate allergen map, the boss who is cooked at the same time, we were not asked to speak and answer the possibilities. After a reasonable waiting period, the table was covered abundantly. The food tasted excellent...

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Salate Fresche e vivaci, le nostre insalate sono realizzate con ingredienti di stagione e un mix di verdure croccanti, ortaggi colorati e condimenti unici, offrendo una scelta deliziosa e salutare per ogni palato.
  • Fleisch Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
  • Europäisch

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Seminarshof

Seminarshof

Moselweinstr. 40, 54349 Trittenheim, Rhineland-Palatinate, Germany

Cafés • Pizza • Tapas • Deutsch


"Review from 11.09.2014 After a nice motorcycle tour, first via the Hunsrückhöhenstraße and then on the L148 by Büdlicherbrück, a beautifully curved road for two wheels, I reached Trittenheim at 12 o'clock. The winery “Seminarshof” is centrally located at the intersection of L148 on the wine road in the former, venerable administrative building of Trier Seminary. The building is top in shot, all in stylish and competent maintenance condition. Outside, two shaded beer gardens, one at the corner, and one behind the winery, invite you to stay one. No one sat outside and I was worried about whether it worked with the field service, I was looking for the interior of the guest room. If you enter the winery through the main entrance, you will first come to a small entrance where the wines of the good are presented in all kinds of gift variants. Then come to the guest room, which unfortunately does not continue the original outer charm of the building. The simple expedient device on cold tile floor acts sober and little creepy. You stay here for dinner, the feeling of wellbeing doesn't come up. Service I was kindly greeted and could choose a table. There was no place for food and drinks. There were 2 operators who came to the tables attentively after the smallest gesture. Drinking like food came pretty fast. Food The small map offers a manageable selection of regional dishes. I quickly chose the Mosel-Zwiebel soup with beef and cheese at 4.50 € and the wine beef with roast potatoes and salad at 8.50 €. Rating The soup falls, there is still plenty of air up. She simply tasted fad, so even pepper and salt mills ready on the table could not change anything. There, each wort was missing from sufficiently long smiling meat or vegetable broth, only the wine to round off the “drum water”, a la vintner was tried out. The croutons were completely softened game cube-sized white bread, the cheese did not form a slightly brownish blanket as usual during baking, but cooked too long with the soup in too hot oven. Partially dissolved, partially lumped, he grabbed rubber on the palate. The fact that the soup is boiled with the cheese is easy to see at the edge of the dish. The main course was then acceptable. The wine beef, probably from the landmetzger, with beautiful solid gelatine and well seasoned meat content, a super-lecker, but much too small portion of remoulade for diving, as well as the perfectly roasted roasted potatoes matched me again. Only the salad set, though fresh but covered with an absolutely taste-neutral cream dressing, also tasted the overall impression here and I don't go beyond a total kitchen performance of 3 stars. Too bad. I think the kitchen has more to offer. Finally, I chose a mixed ice cream with cream at 3,50 €, the ice was ok, the cream bottle fresh and not from the can. As a companion for dinner I could have ordered one of the Trittenheimer drops, but who would have taken my motorcycle home safely. So I was happy with a mineral water."