Weinhaus Fuhrmann - Menu

Moselweinstraße 21, 56821 Cochem, 56812, Valwig, Germany

🛍 Cafés, Mexikaner, Europäisch, Meeresfrüchte

4 💬 1 Recensioni

Telefono: +492673931469

Indirizzo: Moselweinstraße 21, 56821 Cochem, 56812, Valwig, Germany

Città: Valwig

Piatti: 27

Recensioni: 1

Sito Web: https://www.hotel-fuhrmann.de/cms/front_content.php?idcat=124&lang=1

"not only a nice cozy hotel, but also a good wine house! that's a driver for me. we had spent an extended weekend there. really cozy with wine tasting in the wine cellar, a hike with subsequent grill in the hotel's grill hut. the room equipment should not be mentioned. all rooms have showers wc, telephone, tw. then in the cellar a sauna solarium relax and again fit a gym. the prices are moderate, eating is very tasty, even more natural the delicious wines. price below: [hidden link] below e.g. the ellenzer goldenbäumchen or the rübeberger domherrenberg. the environment, actually the entire environment of the mosel is worth experiencing. beautiful old houses that you can see, e.g. the former Rathaus von ellenz, see the pictures, or the St. andreaskirche of poltersdorf. every quantity of burgen left and right of the mosels on the hillsides, simply an idyllic landscape. deutschland has so many beautiful lands and you don't even have to drive far!"

User User

not only a nice cozy hotel, but also a good wine house! that's a driver for me. we had spent an extended weekend there. really cozy with wine tasting in the wine cellar, a hike with subsequent grill in the hotel's grill hut. the room equipment should not be mentioned. all rooms have showers wc, telephone, tw. then in the cellar a sauna solarium relax and again fit a gym. the prices are moderate, eating is very tasty, even more natural the delicious wines. price below: [hidden link] below e.g. the ellenzer goldenbäumchen or the rübeberger domherrenberg. the environment, actually the entire environment of the mosel is worth experiencing. beautiful old houses that you can see, e.g. the former R...

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Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Mexikaner Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Europäisch
  • Meeresfrüchte Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

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Zom Stüffje

Zom Stüffje

Oberbachstraße 14, 56812 Cochem, Germany

Vegetarier • Europäisch • Meeresfrüchte


"I read some reviews and heard from friends that this was thé place to eat in Cochem am Mosel, so we were very excited to find the restaurant near empty on our arrival as we had expected a wait.There was nobody to greet us as we walked in so after waiting politely waiting at the entrance for a bit we decided to seat ourselves awaiting the the host, waiter/waitress to come and greet us.It took another 5 minutes for the waitress to show up. As soon as she showed up she kindly requested us to move from the cozy booth-like spacious table to a smaller wooden table. Since the entire restaurant was empty, with the exception of one gentleman and it was about an hour before closing we did not see her point to keep the large table for non-guests so we kindly declined. The frauleins entire attitude changed and we could hear her screaming and yelling in the kitchen to the chef. She then proceeded to vent her grief to the other patron in German. One might imagine her surprise when I kindly informed her that I was able to understand her conversations ( I am Dutch so I understand the language ) and did not appreciate her treating us this way. Being used to American customer service I do lower my standards somewhat but to be told smack about a semi-professional in a small town restaurant in the middle of nowhere is not something I accept. We were looking forward to taste the local food but were quite frankly concerned that this would come with some non-sanitary condiments."