Wood Fire Smoke - Piatti

31 Water Lane, Cheshire East, United Kingdom

🛍 Pizza, Cheese, Drinks, Italian

4.6 💬 2073 Recensioni
Wood Fire Smoke

Telefono: +441625408543

Indirizzo: 31 Water Lane, Cheshire East, United Kingdom

Città: Cheshire East

Menu Piatti: 3

Recensioni: 2073

Sito Web: https://www.woodfiresmoke.uk/wilmslow

"The waitress was very polite and understanding, we asked if they can turn the music down a little bit and they listened. I wanted to tip because the food was fast and the booze were so good I can't remember what the staff names, but I was here on the 14th of December and the service was great Service: Dine in Meal type: Brunch Price per person: £20–30 Food: 5 Service: 4 Atmosphere: 4"

Menu completo - 3 opzioni

Tutti i prezzi sono stime su Menu.

Calzone

Dessert

Pizza

Alex Alex

Service: Dine in Meal type: Dinner Price per person: £50–60 Recommended dishes: Seasoned Fries

Indirizzo

Mostra Mappa

Recensioni

Nicola
Nicola

Service: Dine in Meal type: Dinner Price per person: £10–20 Recommended dishes: Mortadella, Calzone


Timo
Timo

Great pizza. Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5


Tony
Tony

Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Seasoned Fries Visualizza piatti


Tom
Tom

Wow really good pizza! The dough balls were amazing, so cheesy! Blown away Service: Take out Meal type: Dinner Price per person: £1–10 Food: 5 Service: 5 Atmosphere: 5


User
User

this place seems to have gone from cooking. pretty good when it first opened, and quite an original concept for the opposite, but now seems just a bit dirty, with indifferent pizzas and inconspicuous staff.


Henrique
Henrique

Everthink perfect!!! Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection Visualizza piatti


Samsterm3
Samsterm3

Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Seasoned Fries Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection


D
D

The pizzas were good, the smoked pancetta was just right. I could only complain about their size I guess, I could have eaten more : The arancini were ok, but I guess I can give the 5 stars for the pizza and the fast service. Service: Take out Meal type: Dinner


Nicole
Nicole

The waitress was very polite and understanding, we asked if they can turn the music down a little bit and they listened. I wanted to tip because the food was fast and the booze were so good I can't remember what the staff names, but I was here on the 14th of December and the service was great Service: Dine in Meal type: Brunch Price per person: £20–30 Food: 5 Service: 4 Atmosphere: 4 Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Cheese Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali. Visualizza piatti
  • Drinks Dissetati con la nostra rinfrescante selezione di bevande, dai cocktail artigianali e vini pregiati alle delizie analcoliche, tra cui bibite, succhi e caffè e tè sapientemente preparati. Perfetti complementi al tuo pasto!
  • Italian Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Wifi
  • Takeout
  • Piatti
  • Seating
  • Menu
  • Delivery

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"Having successfully deposited our eldest in her new Uni digs and having enjoyed an evenings kip in an adjoining Manchester hotel we were in two minds where to breakfast. MrsC’s growing angst over the likely state of our home after allowing our youngest free rein for a garden party proved persuasive so we decided on an early exit an victuals en route. A scan of Happy Cow and Google combined allied to our southbound travel threw up Wild and Wild as a convenient stop off before we rejoined the M6. Pleased to see that it opened at 10;00am on a Sunday whilst registering our likely arrival at 10:15 we added the required SatNav waypoint and trained our behemoth on its new path. There was convenient free parking on the Sunday and we ambled on the pedestrianised section to Wild and Wild; sitting slightly incongruously next to a Costa. The place is light and well laid out and an enticing array of cakes and pastries greets you as you enter. The usual instructive board informed us “to please wait to be seated” which we did. The young lady who appeared to be both front of house, barista and server said she would be with us after serving her present customer; which was fine but, in truth, simply having the menus on the tables and allowing you to sit yourself at empty unreserved tables would seemed to have been the least intrusive and effective means of managing the flow? Anyway we were handed drinks/food menus and then informed that we could, in effect, do exactly that and seat ourselves. The breakfast/brunch menu was concise but convincing and for speed and efficiency MrsC and I settled on two “full English”, vegan of course, and two oat milk lattes. Queued again and gave the order and paid there and then. Though we haven’t been out too much recently the coffee prices seemed about right but the breakfast seemed a tad high. Understanding how inflation is hitting that might just be an impression but if we had stayed in Manchester and returned to the Lounge a similar menu would have been 30% less. Then it started going awry. The wait for the coffee seemed long; the wait for the food almost interminable (around 40-45 mins in truth) Halfway through that wait another server had magicked into operation and it switched from queuing to order to table service. She was professional enough to highlight to new incoming customers that drinks would be about 10 mins/food 30. Something not considered worthy of note to us earlier arrivals. The breakfast was ok. The vegan sausages appeared homemade with rice wrapper “skins” but they were woefully dry and overcooked. The whole vine of oven roasted cherry tomatoes were good as was the star of the show the Smokey “baked beans”. The toast was good quality bread but cut too thin to successfully soak up both beans and the sweet tomatoes. The other components of mixed greens and mushrooms and tofu scramble were under seasoned and a little bland. The potato rosti was a little dense but ok. Sadly the food was underwhelming and more so due to the long wait; ill fitting the vibe and the surroundings especially as the place wasn’t heaving at any time. Always feel awkward knocking eateries in these uncertain times but, in this case, expectations raised by the feel of the place allied to the prices charged, we’re not met by the quality of the food. Perhaps it’s better suited to an afternoon cake and a drink session? Disappointed."

Brownlow Inn

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