Zum Csikos - Menu

Bel locale unghere, in centro ma non tale da trovare molto caos. Ottima la cucina, alternativa al classico stinco tedesco, ad un prezzo abbordabile (cena completa circa 30€)

Loved the atmosphere inside, and the staff were great. In fact they were more than happy to have me just sit there and drink a beer, something not may restaurants like. Loved the place, and really should have come for a meal.

There is everything that the balkan heart desires!Purse grill plates, pots, sausages, burger, delicious beer etc. You can sit comfortably outside or in the very rustic and cozy dining room. on selected dates there are live music.

in the middle of the old town a relaxation in old carpenters (laundry house). a delicious selection of diners, from the soup to the cauliflower at a delicious wine or beer (also czikos old) is something for everyone. always nice to come and enjoy.

schuilen tegen de regen tijdens de tour de france. na een drankje toch maar snel iets eten toen we ontdekten dat het hongaars was.De soepen were voortreffelijk. we were ineens even in Hongarije.Prima gastvrije bediening.Bij een volgend bezoek aan düsseldorf gaan we he zeker terug.

This place is like being in a Hungarian grandmother's house while she lovingly makes you goulash and asks why you haven't settled down with a nice boy yet.Best. Goulash. EVER.So tasty. SO SO tasty...Okay, I'm not Hungarian. My grandmother was a feisty Scot who despised cooking. BUT...if I HAD a Hungarian grandmother, this is how I would picture my visits to her house. I absolutely adore this place. I want to snuggle it to my bosom.

At some point we were already in the csikós and I didn't want to go, but the taste of the home has lured me again. the satisfaction depends entirely on which one of the women serves one. the one quite lame, word car, unfriendly and not really attentive, the other flott, super friendly and noticed when the glasses are empty. first served us the unfriendly, but then only the colleague came to us and that was good, otherwise we would have gone after the drinks. eating is really delicious! we like to come back, but we will pick up the service!

who is now going to csikos for the first time, this will probably find quite good locally. who has known it for 40 years is disappointed, the athmosphere of the earlier times is no longer there. trude schuster led this local and it was wonderfully authentic Hungarian, with violin, etc. the soup is still so good today. the csikos also came in günther ramparts plate drum, he called him wobble cellar. rarity was there often. a pity, a pity, I would be very happy if today's operator could turn back the old time for this local thing. then it would be a top address of the cozy Hungarian romanticism.

the service was very nice. that eat a catastrophe. I have never eaten so dry djuvec rice. the pljeskavica was also totally dry, sour in a taste (but not on a cheese) and breeled by a fork. I did not taste any. the meat was not grilled rather briefly cooked in the pan. the idea to put the salat under the meat fills the dish that looked more portion than it was, but who likes warm leaf salad? the sauces belong not to the teller, but should be offered separately. the gulasch with inlays tasted fad rather after vegetable broth than after meat. I can't recommend. I haven't eaten so badly any longer. we're not coming back here. for my birthday, I have to look for another local. pity. rosy