Zum EckfÄhnel - Piatti

Anne-Frank-Straße 15, 67165 Waldsee, Germany

🛍 Kebab, Deutsch, Fast Food, Asiatisch

4.5 💬 1 Recensioni
Zum EckfÄhnel

Indirizzo: Anne-Frank-Straße 15, 67165 Waldsee, Germany

Città: Waldsee

Menu Piatti: 6

Recensioni: 1

"General The restaurant celebrated on 04.01.2013 at 18.00am opening with a buffet for 9,90€. The restaurant was booked according to reports and there were various dishes from the menu. We visited the restaurant on Saturday noon and were the first guests at 11.30am. The Gaststube has no traces and the toilet has only weak traces of the “sleeping around the buffet” in the evening. Rumorful end of parties 3.00 o'clock. Location and parking: The ASV-Vereinsheim is located on the road from Rand Waldsee towards Altrip an der K13. Various sports facilities and enough parking are available. In the neighborhood you can also find the summer festival hall. The place is suitable for disabled people. You can reach the terrace and the restaurant via a ramp. However, we could not find a wheelchair-just toilet. Internet: The club is under [here link] to find. The restaurant: [here link]. Here you can also find the weekly menu: [here link] For the entire website and, in particular, the branching of association gas station, we are just 3 . Where the website is probably not in the management of the owners, but in the responsible webmaster, which is called in the imprint, and which does not yet have the appropriate competences through the modern, timely, barrier-free web design. Ambiente: Since we have known the restaurant for years and have survived three tenants quite and badly, we were looking forward to this visit. When entering the place, the first wonder. We expected to enter the usual tristesse of an association's restaurant, which we already believed to know through several visits, but we saw ourselves radically renewed towards a restaurant with bright and dark high-rests and the walls in purple and dark brown colors. A greeting board completes the picture. A well-being came over us and were ready for further surprises. For radical, stylish change, with attention to detail. Matching table runners, floor lamps and table decorations must be rewarded with 5. Service/service: Nice friendly service welcomed us and apologised that the menu was just finished and got me a hull card without a drink part. The fish card is still not possible. But we saw a lot to expect. Appetizers, small dishes, carving variations, pork specialties, selected fish dishes and Palatinate specialties., as well as dessert, everything available. Even a children's card for children up to 12 years. Special children under 120cm do not pay from this card. The drinks Riesling Schorle and Latte macchiato were served in a reasonable timeIt was only the supplement salad and then the main course. That with digestive breaks! We have already experienced this this week in a club restaurant. Some gastronomy in a supposedly different class would have to train their staff first. As we had ordered Schnitzel, I heard the knocking of the carvings from the kitchen, a confirmation that the carvings were still made here. There were no finished “Wiener Schnitzel” here Also, the cook uses small variation of well-known, which lets us hope for the future. For this very pleasant service in service and competent advice and explanation of the small inadequacies we gladly forgive and justified 5 menu: appetizers, small dishes, carving variations, pork specialties, selected fish dishes and Palatinate specialties., as well as dessert, everything available. Even a children's card for children up to 12 years. Special children under 120cm do not pay from this card. The normal menu offers good German bourgeois, regional cuisine. From next week there is also a changing weekly map The daily dishes are served with presup and supplement salad. Saturday night is Rumpsteakabend. Rumpsteak with homemade herbal butter or onions, fries and supplement salad for 10.20€ Note on Saturday night! The menu deserves from us 4 food: we chose a hunter's carving, homemade croquets and side salad for 9,90€ and a Swiss carving with latezle and side salad for 10,90€ First the side salad came here earlier from finished salads of glass or can, but here fresh green of a leaf salad radiated against us, tomato with red onion cubes, two kinds of dressing, bean salad, carrot salad, herb salad and cucumber salad with a decoration of balsamico cream. Our measure of supplement salads is that of the dog sports club Oggersheim and this has the same quality. Then the main course came: the Swiss carving panned and packed with a bright champignon sauce. The late lards were peeled in butter. The Jägerschnitzel was also panned and with a bright champignon sauce (Champignons were TK minimal minus), the homemade croquettes really picked them up as such and delicious. Previously, house-made synonymously bought with itself finished. Now it's homemade. Despite the If and Abers with the fish and incomplete card, for this food willingly forgive 4 . If the quality is maintained in everyday operation here 5 is possible cleanliness/oilets: For the “bad” at the opening ceremony (18.00 – 03.00. no more traces were given here like 4 price performance: Prices are particularly favourable for the quality offered. We award 5 PRICE COMPARISON: Riesling Schorle 0.5l 3.00€ Conclusion: My conclusion is positive, the quality of food for this price is consistent. The staff contributes the new flair and their enthusiasm for operating and consulting positively even after the opening stress. The food was excellent. The supplemental salad was a disguise and made lust for the main course. The lunch was a pleasure for another visit in the evening. For today we can only say that with the election of the new tenants, the board has done very good work."

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General The restaurant celebrated on 04.01.2013 at 18.00am opening with a buffet for 9,90€. The restaurant was booked according to reports and there were various dishes from the menu. We visited the restaurant on Saturday noon and were the first guests at 11.30am. The Gaststube has no traces and the toilet has only weak traces of the “sleeping around the buffet” in the evening. Rumorful end of parties 3.00 o'clock. Location and parking: The ASV-Vereinsheim is located on the road from Rand Waldsee towards Altrip an der K13. Various sports facilities and enough parking are available. In the neighborhood you can also find the summer festival hall. The place is suitable for disabled people. You...

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  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola. Visualizza piatti
  • Fast Food Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.
  • Asiatisch

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Kiosk An Der Schlicht

Kiosk An Der Schlicht

CC7X+XG, Neuhofen, Germany

Piatti • Pizza • Cafés • Kaffee • Vegetarisch


"I can fully agree with the positive opinions on the kindness of the staff! I do not share the positive opinions on the price, leaks and selection of the food. I find 11,50€ for a simply prepared head salad with falafel: too expensive.Sharfes Curry at the excavator lake in summer drives me the sweat beads on my forehead when reading. And here you can of course also have bad luck and there is no flame cake on the much advertised DJ evening. Then you will be kindly comforted until the kitchen ends at 21:00 rigorous. Or the pommes are so salty that you order a cool wheat directly. But I must admit that I am something emotional and prestressed here. For more than 30 years, we have been in this magnificent place every year.Yes, I live after old times with chills with quarts, sheep cheeses, tapas, nachos with cheese, garlic bread, a few olives and yes, sometimes chickens on the salad or ‘ne Currywurst (in person no friend of the sausage salad ; I also like to think back on them. They made the evenings even more beautiful. At the end of 2015, we demonstrated passion for the preservation of the kiosk(!) so that I belong more to the old clientele and not to the new target group. Perhaps after this year's construction measures it will be cozy again next year on the meadow. But at home or, for example, at the Speyer industrial farm it is vegetarian or not ... depending on the mood."

PURiNO

PURiNO

Strandbadweg 1, 68199 Mannheim, Baden-Wurttemberg, Germany

Piatti • Tee • Pasta • Pizza • Cocktail


"Eigentlich hätte ich bei der Reservierung schon stutzig werden sollen. Ich wollte über openTable eine Reservierung machen (wie ich es oft tue!). Das Tool funktionierte nicht, also schrieb ich ans Purino eine Email. Als Antwort bekam statt einer Bestätigung: Doch - das tool funktioniert - bei mir geht es auch...Sie haben da was falsch gemacht.....ähm Nein habe ich nicht und selbst wenn - Kundenkommunikation geht anders - das aber nur mal am Rande.Der nette Mann hinter dieser Email war nach einigem hin- und her dann so nett und hat die Reservierung aufgenommen.Vor Ort dann zum Frühstück: Die Getränkebestellung wurde schnell aufgenommen und kam auch schnell - und dann sassen wir erstmal eine Stunde ehe überhaupt was passierte. Es kam niemand um eine Reservierung aufzunehmen. Wir haben gewunken, gerufen und sind an den Tresen - man sagte uns es komme jemand und wieder verging einige Zeit. Das Lokal war 1/3 gefüllt. Irgendwann kam eine Servicekraft die sich entschuldigte und uns sagte: sorry, wir hatten heute morgen eine Schulung und danach musste meine Kollegin gleich weg! Irgendwann nach ca. 1,5h fast zur lunchzeit hatten wir dann unser Frühstück. Das war soweit ganz gut und schmackhaft.Das vielfältige, angepriesene selbstgebackene Brot kam dann ebenfalls - allerdings nur eine Sorte - das helle Ciabatta....die Servicekraft sagte dann ungefragt zu uns: sorry wir haben nur noch diese eine Sorte - SIE sind zu spät dran. Wir haben ihr dann erklärt, dass wir schon 1,5 Stunden da sitzen und um 10 Uhr frühstücken wollten und mittlerweile schon fast 12 ist - als Antwort meinte sie dann frech: dann hätten Sie reservieren müssen! Das lass ich jetzt einfach mal so stehen.Fazit: wir kommen nicht wieder. Eine bodenlose Frechheit und ungeschultes Personal. Da gibt es bessere Lokationen im Umkreis."