"Frankly disappointed... I kept a great memory of this restaurant, but it was really not up to... The mouthing was excellent but the main dish, a cockroach back served on a cream of flower cabbage, was rather fade and without real originality, so disappointing for such a restaurant... The dessert was correct, no more, the savarin imbibed with a very clear syrup. Given the rates, it's not acceptable.... 30€ the dish and 14€ the dessert, we could expect better...! What a pity, especially in a nice setting and with a friendly staff...."
