Le Grand Large - Menu

Avenue Pasteur Prolongee, 34540 Balaruc-les-Bains, France

🛍 Cafés, Tapas, Barres, Français

3.6 💬 3310 Recensioni
Le Grand Large

Telefono: +33467780321,+33467485141

Indirizzo: Avenue Pasteur Prolongee, 34540 Balaruc-les-Bains, France

Città: Balaruc-les-Bains

Piatti: 17

Recensioni: 3310

Sito Web: https://www.legrandlargebalaruc.com/

"We fell by chance on this restaurant with a magnificent setting by the pond. At the kitchen level, nice plates, composed of quality products and very well presented. The service is pleasant and prices are a little higher than elsewhere but is justified by a very elaborate kitchen. I recommend it!"

Menu - 17 opzioni

Tutti i prezzi sono stime.

Bal Bal

Great restaurant. The top service. I recommend

Indirizzo

Mostra Mappa

Recensioni

Florence
Florence

Excellent restaurant prices very correct and beautiful view


Passion
Passion

The dishes are excellent but a little expensive. A top service


Yves
Yves

Very good reception. Beautiful view of the pond. Good quality price


Patrick
Patrick

On the terrace, by the water, excellent dinner with refined personal dishes very pleasant


Laurence
Laurence

Very good value for money for the Discovery menu at 25 euros! Waterfront frame also very appreciated! We'll be back!


Emma
Emma

Very good restaurant, reasonable price regarding the quality of the dishes. We eat very well and the view is just beautiful. I recommend!


GERARDN34
GERARDN34

Bon accueil, les plats sont bien présentés, jolis et bons. Quoi demander de mieux et bien nous avion une vue sur l’étang de Thau et un petit air pour nous rafraîchir !


Emma
Emma

We spent an excellent evening, the setting is beautiful, neat and romantic. We were sitting outside with the view of the pond... sublime at night. We ate very well from the entrance to the dessert. It was good and tasty and the plates were beautiful. The service is also very pleasant.


What's
What's

We fell by chance on this restaurant with a magnificent setting by the pond. At the kitchen level, nice plates, composed of quality products and very well presented. The service is pleasant and prices are a little higher than elsewhere but is justified by a very elaborate kitchen. I recommend it!

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Tapas Goditi una deliziosa varietà di piccoli piatti saporiti perfetti per la condivisione, che combinano influenze tradizionali e moderne. Assapora ogni boccone mentre esplori sapori e consistenze diverse create per eccitare il tuo palato.
  • Barres Scopri la nostra selezione di cocktail sapientemente preparati, birre rinfrescanti e la nostra lista curata di vini pregiati. Perfetto per rilassarsi con gli amici o abbinare ai tuoi piatti preferiti del nostro menu. Salute!
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!

Servizi

  • Café
  • Sièges
  • Réservations
  • Sert De L'alcool

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"La Marine Restaurant exceeded our expectations from the moment we arrived. We had come to Sète earlier than our reservation time thinking we would walk around the town, but we stopped by the restaurant to see where it was located, saw our name on our table (outside, our dog was with us . We identified ourselves to the staff and they immediately asked if we preferred to sit then or wait. We sat down for an amazing meal. For an amuse-bouche, there was a fresh and delicious tapenade served in shot glasses with toasted baguette slices. The staff promptly brought water for our dog. We then enjoyed Bouzigues oysters (a fresh batch which we saw the chef/part owner Magali cart into the restaurant straight from the Halles location! and Couteaux or razor clams in garlic, olive oil and parsley. Both were a revelation. I had a delicious rosé Nino, served by pouring it via a funnel into the bottle corresponding to the volume I ordered and put on ice. My wife enjoyed the Dos de cabillaud (cod and I loved my loup de mer entier. Both served with delicious vegetables and potatoes. We didn’t have dessert but we’re offered a shot of a sweet Muscat wine and little chocolate lava cakes as a sweet send off. All for $95 US. We can’t wait to return. All the staff went out of their way to make us feel comfortable and cared for. Don’t miss this wonderful restaurant! They also give cooking classes at their sister restaurant Halles et Manger in Sète Halles."