"The Buvette de Cabazac is a bar/restaurant worth a visit. We live in the nearby village of Bize so we know it well but if you are passing through it is THE place to stop for lunch and a cooling drink. If you are camping in the area the family who run the bar also run the Pizza restaurant next door where the pizzas are recommended by pizze aficionados. We often go for lunch, a three course menu for 13 Euros which includes 3 courses with a quarter litre of wine per person. The menu changes daily but nearly always includes a sirloin steak at a small surcharge. Today for example we had salad starter, of which you can have as much or as little as you fancy, Buvette Grill which was steak and chips and Boef Langue, beef tongue with pasta and salad. We never get round to puddings but there is normally a choice of three and the wine, of course. If you are staying in or around the village of Bize there are other attractions within walking distance, the olive factory, only about 100yds from the bar and the Cabezac winery with free tastings of delicious wines and on Wednesdays and Friday evenings you can buy oysters, mussels and cheese at the bar to either eat on the premises or take home. The oyster evenings are particularly popular in the summer months when they also have evenings of live music. The Buvette de Cabezac may not look like a top quality venue but the service and quality of cuisine and friendliness of the place makes it well worth a visit."
