Café Du Midi - Piatti

Half way down the Canal de Midi drive, an inviting hotel restaurant offering a good menu and tasty food.

I eat out fairly often and having a good and reliable place like the Cafe du Midi is important. I am a carnivore and to me a good steak or burger is important and not always easy to find. Happily, The Cafe is just a short drive from my home in Agel.

This was our first visit to this local restaurant since it changed hands. We knew the previous owners worked closely with the new ones to pass the baton, and the result seems to be very good. Still great value for money, good food, and very pleasant service. The Cafe du Midi remains a great choice for a nice meal out in Bize-Minervois Visualizza piatti

We took the menu of 22 euro starter main course dessert. Good food and interesting preparation. Red wine of domaine du Sicard Aigues Vives Hérault very good and reasonable price. Wine of the area is always the best option and the wine is so good may be not so well know but really good. Try it !.Starter for the pate foie gras together with foie gras icecream scoop very special !

Staying in Bize we found this gem on our first day. We chose to sit outside in the square but you could also select a table inside or out back.Service was prompt and charming and the steaks were absolutely delicious. Our young Grandchild was well catered for and we were so impressed we returned within the week. Great sitting outside chatting to the passers by. Last orders for lunch I believe are !.30pm and it closes occasionally for private functions.

I had lunch at the Cafe du Midi last week. The news owners have certainly put their own mark on the food. I had the cagette (tray) which was great value for €12.50 - two salads, main (lasagna) and two delicious desserts (clafouti and a lemon/lime mousse). Very reasonable wine can be had by the carafe or bottle. Sadly I forgot to take a photo - not like me at all! My two friends ordered from the menu - both more than happy with their choices. I'll definitely be back. Visualizza piatti

My husband and I have recently moved to this area and have had several meals at this restaurant. According to him the entrecôte was among the best my husband has had in France. He's had many, so high praise. I've had the sandre (pike perch) several times, consistently delicious. There have been no disappointing dishes at all. The husband and wife team who took over this place in September 2016 are really pleasant and friendly. It's winter so it's true sometimes the restaurant is pretty quiet, but during a recent dinner it was busy so seems to be gaining a good reputation. It'll be great when it's warm enough to eat in the courtyard.

Had a nice outside table, good for relaxing and watching the world go by. For starters hubby had foie gras salad and I had local goats cheese wrapped in a lovely crispy shell and some salad.I had tasty cod with a red pepper crust with wild rice and black olives. Hubby had rump steak cooked just how he wanted and chips were delicious. We both had trio of desserts with coffee- chocolate fondant, an ice cream and mousse I think, all lovely. Very friendly waiter, anxious to please and spoke some English. Had a little chat to a local with our poor language skills. Lovely night. Good Wine at good price. Had a bottle of wine from a domaine 1.5 km away.

My husband and I were walking round Bize after the market on a Wednesday and found this very attractive restaurant under the old arches by the side of the river. The menu for Eur 12.50 offered a salad with barley, a chevre and tomato toast, duck with potatoes, chocolate mousse and apple tart - plus coffee - so we had to try it! It turned out to be one of the best meals we have had, simple but well cooked and utterly delicious. We ate inside as it was very hot, with a welcome breeze from both overhead and standing fans, but there is also a delightful terrace at the back and attractive seating under umbrellas at the front. We will definitely return for an evening meal. Visualizza piatti