Esplora i menu dei ristoranti in Cahors

Le Colibri

➤ 52 RUE JOFFRE, 46000, Cahors, France

Terrasse • Français • Chèques Restaurant • Consommation Sur Place

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"Very warm welcome, very friendly and smiling. A great bravo to the cheffe cook who makes exceptional dishes and desserts at very affordable prices. We chose to eat a gourmet board with pepper ice for one and the other goat ice cream it was really delicious. I would also remember your brandade of cod and your chocolate-flowing heart, we will come back with pleasure as soon as we return to the region"

Jardin De Suzan

➤ 6 Rue De La Legion D'Honneur, 46000, France, Cahors

Vin • Sushis • Européen • Français

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"A week after it opened, my companion and I tested this restaurant. the staff is very friendly, vegan food is organic and the products are fresh. the cheffe (vegane handles very well flavors and textures. We ate a slip of eggplants to fall (the whole plant was melting, consisting, creamy, all at once! , the vegetable cheese is also made home and dessert was very surprising (prunes that dried the pill and dessert cream with a secret component . only flat, we couldn't test the milkshakes and smoothies (and all the other dishes ! It's delicious and we recommend this restaurant warmly!"

Le Grill de Julia

➤ 46 Rue Daurade, 46000, Cahors, France

Barres • Européen • Mexicain • Français

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"Oh, my God, not a good experience. no table outside - fairly fair, we hadn't booked. We agreed to eat inside, but then we were shown a room upstairs that was a little oppressive. we asked if we could have a table near the window but we were told that it was reserved - we had been there for chandeliers - see below - and no one showed up. We tried to order tapas for the entries - but most of them were off. the replacement starter chosen by 2 of our group was also "off". I gave up an entry but others persisted - finally some arrived but not the swine shinks ordered by my husband - he had to go down and get a progress report. I had pity on the waitress who served us, even if we were of course polite. The main dishes finally arrived and were not bad - I had chicken that was rather dry but other dishes met more approval. However, at that time, we had a little bit of it and wanted to have chosen another place. honestly, the staff clearly realized that we had not had a good experience and another staff member came to apologize and offered us a free bottle of wine. I can see that others have had a much better time then maybe we haven't had a chance?"

Auberge des Gabares

➤ 24 Place Champollion, 46000, Cahors, France

Kebab • Européen • Français • Restaurants

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"we went to the barn by accepting that the owner was a "personage", but we expected to get good quality food. What shock we got. food could be very nicely described as a basic home kitchen and the owner seemed much more concerned about his performance of "look at me" than providing any type of service to his customers. When we went into the restaurant and asked for a table for two, we were told loudly and with the arms renounced, sit there. not "how would you like to sit here" or "would this table go well?" "Sit here" and he walks away. no menu provided - there is no menu, just a table at the bottom of the stairs leading to the restaurant. two choices for entry and two for main dish. no attempt to specify desert options. After 10 minutes, the owner came to the table to take our order. Even if he recognized that we were speaking a little French, he did not try to explain the dishes, nor even to speak slowly. the best we can get was "cannard or ham, and "boeff or cannard" for main dishes. we selected the duck for the entrance and some time later, the owner planted two plates of melon and ham on the table and went away without saying a word. It was actually correct, but it's a hard dish to be mistaken. later came the main dish - well, a boiled beef dish in a gray sauce and a rice dish too cooked. Not a vegetable or a salad to see. Once again dived without a word. Apparently, we were supposed to share the smaller portions. the dish had the taste of what it was - boiled meat with a little flour to make the sauce. Then came the cheese tray - no description, just serve, then it was taken away. desert saw a woman from the kitchen pull out a dishes tray to choose. Paying the bill meant to be held at the counter while the owner ended up putting the glasses in a dishwasher. without washing or drying hands, took the credit card and treated it without ever saying what the total amount was. I had to read the print to see. It was 55 euros for two dishes at 15 euros and a bottle of white wine. We enjoyed many great lunches and dinners during our week in cahors. with this notable exception, the food was very good to excellent and the service uniformly high. The barn is a shame for the region. Why would someone return to this place is a mystery - we will certainly not."

Mets Saisons

➤ 64 Place de la Liberation, 46000, Cahors, France

Européen • Français • Nourriture • Restaurants

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"It's in the place of the release of cahors that we chose to take our lunch break. the terrace in the shade of the big trees is welcoming and makes want to stop there. The concept of this tarterie is simple: has the map of the original flavoured pies (I was able to appreciate that with chicken, pineapple, curry) accompanied by salad, taboolet and gaspacho. a special mention for dessert, plum crumble, a delight! for children, do as our table neighbours, ask for a specially composed plate for them, a pity we did not propose. Note, a house kitchen with seasonal products."

Le Courson

➤ 28 Allees Francois Fenelon, 46000, Cahors, France

Thé • Vin • Poisson • Libanais

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"the dishes are fine and delicious. We took the dishes of the day, a fish and a meat of the day. the wines that were recommended to us (according to our tastes!) were perfect with our dishes. very pleasant, welcoming and humorous servers! the tranquility of the main square of cahors is welcome, with a small view of the mountains. We highly recommend!"

Cannelle et Paprika

➤ 58 boulevard Gambetta, 46000, Cahors, France

Café • Sushis • Mexicain • Crêperies

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"arrived by chance for lunch a little late, we took the menu of the day. the choice is between the complete at 14€ or input/plat, input/dessert plate/dessert. Everything is fresh, homemade, with few ingredients that we identify right away, we know what we have in the plate. The recipes, dressage, cooking, seasoning. everything is simple but neat, mastered and really delicious. We didn't expect such quality for such a price. The frame is friendly and fast, the extra service.A great surprise, we will come back, like many people working around the corner and attest to this quality. And the pancakes are delicious of course!"

L'Escapade

➤ 227 Rue Pres Wilson, 46000, Cahors, France

Thé • Sushis • Français • Desserts

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"I've been in this restaurant for years. The bosses are great. a varied menu that goes from magret to salad, to "fast food" and especially burgers. Anyway, everybody finds his account. and prices are really very interesting. Which probably explains that there are so many people at noon. A great place!"

Le Baladin

➤ 57 rue Clement Marot, 46000, Cahors, France

Thé • Européen • Français • Chocolat

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"good cuisine with galettes curiously called pancakes but it is a detail (except for a Breton). The dishes are quite varied and you can find your happiness in the map. The service is a little long, especially in the summer and market day. The boss, sympathetic to the rest, is a little stressed what made him lose our order. So when paying the bill, he forgot to count us the apero, a dessert and wine. So the value/price ratio is significantly improved.To really recommend (especially if you don't pay for everything you consume!)"

Marie Colline

➤ Rue Clemenceau, Cahors, France, 46000

Sushis • Européen • Français • Asiatique

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"arrived without reservation (cold sweat!) with our 2 bambins, one of the employees immediately offered us all the necessary service (dessins, high chair...).First dish: hot rocamadour on tartine and salad. Then, pear pie/tomate delicious but the top was the mussaka: to fall (even my 4-year-old son has been regaled.) not had the time unfortunately for desserts but they looked delicious too.An excellent address!"

Cuisine Côté Sud

➤ 24 Place Champollion, 46000, Cahors, France

Sushis • Européen • Asiatique • Fruit De Mer

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"I had lunch here several times (it's beautifully located in the old cahors) but I never had dinner. On this occasion, I was part of a group of 40 people, arriving at an indeterminate hour in the evening (no problem.) - controlled but had the choice between 4 admissions, 4 dishes and 4 desserts. my 3 fish mousse entry was accompanied by a garlic sauce - unusual by very nice sets, then pintade (a bit dry, but we arrived quite late) then tasty chocolate crispy. The service was impeccable. efficient and friendly. Lovely people. highly recommended for your group dinner, as well as for everything else."

Creperie La Parenthese Sarldelavand

➤ 10 AVENUE JEAN JAURES, 46000, Cahors, France

Pizza • Cafés • Français • Végétarien

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"visit to cahors we were rather gone for a restaurant of local specialties, the latter being closed we push the door of a crater and the .rê bonne pioche! The very welcoming boss found us a place on a Saturday night while everything was crowded! the excellent pancakes, fine and light pasta the copied trims and a quick and effective service with the smile! and to finish a budget more than correct! to discover!!"

Le Break

➤ 17 boulevard Gambetta, 46000, Cahors, France

Viande • Français • Hamburger • Fruit De Mer

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"Service: Dine in Type of meal: Lunch Food: 5 Service: 5 Ambiance: 5 Recommended dishes: Burger Bacon, Burger Montagnard, Panini, Petite Frite, Gras Bout In My Tacos I am Disappointed, Chicken Plate, Our Burgers, Salad, Kebab Frites, Cantal, Classic Burger, Small Frite or Green Salad"

Le Dousil

➤ 124, Rue Nationale, 46000, Cahors, France

Kebab • Tapas • Sushis • Européen

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"Really great! Julien took care of us and advised us from A to Z, apero, dish, dessert and wine everything was at the top We can trust staff professionalism. The boss is also of great kindness. I highly recommend because it's a restaurant with a family spirit, we're at the opposite of the tourist catch or breweries that run out of covers. Julien also made us a beautiful selection of wines taken from initiative and it makes PLAISIR!!!"

Au Comptoir d'Olt

➤ 274 allee des Soupirs | Devant le Depart du Petit Train de la Ville et Des Bateaux de Croisiere a 150m du Pont Valentré, 46000, Cahors, France

Café • Kebab • Européen • Français

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"Lunch improvised on the Lot. Perfect meal at any point. Very friendly welcome with high chair lending. Perfect cooking impeccable meat cooking) the paved of Aubrac Moral Sauce was dropped! Aligot store and persiled butter house; Fast service for dishes, a little longer for desserts but the restaurant was full, so that is quite understandable. Smiling servers. Thank you and see you soon!"

Agora

➤ 29 boulevard Gambetta, 46000, Cahors, France

Kebab • Viande • Fromage • Français

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"We fell on this little restaurant walking on the boulevard gambetta and decided to take a quick-to-take dinner (many restaurants seemed closed off, being a Sunday). We tried the vegetarian kebab - which was really a big wrap stuffed with vegetables, salad, fries and melted cheese. Good for a snack or dinner early."

Au Bureau Cahors

➤ 22 boulevard Gambetta, 46000, Cahors, France

Mexicain • Français • Européen • Fruit De Mer

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"at the office is a chain of restaurants in france, appointed with humor so that we can always tell the callers that we are "at the office" (at the office). the Cahors franchise is friendly and welcoming with excellent service and a mixed clientele between locals and tourists. the young staff usually speaks an excellent English (our French waitress had worked for two years in london) and there is a varied menu that we found consistent during our many visits. The pretty old town of cahors is very close, and this place is in the heart of the city. Always open, it's always worth it."

Le Lamparo

➤ 76 rue Georges Clemenceau, 46000, Cahors, France

Pizza • Steak • Italien • Européen

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"restaurant that we already knew for the mediocrity of the dishes served but which allowed to eat quickly. But today, unacceptable behavior: having a polyallergic child, I had reserved a table with the certainty of the phone that it was possible to have a menu with rice and a grill. arrival on site, I am asked, without a word of excuse, that we cannot serve this menu because rice is not even cooked on site (industrial repair) and therefore contains butter! and the waiter to be surprised that we don't order pasta instead, because everyone can eat pasta according to him. and not, gentlemen, not people allergic to gluten and eggs. I let you imagine the effect of this kind of behavior on a 5-year-old child, when you have to leave a restaurant the whole family had the joy of having a good time. So if you don't want to know what you're going to eat, and if you like to eat industrial and precooked bags, it's a restaurant made for you!"

Chez Ngo

➤ 26 Place des Consuls, 46000, Cahors, France

Thé • Café • Salade • Poulet

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"It's mean, there's things more successful than others. For example, I'm pretty sure the steamed goats are frozen. (a lot too much water in, I burned my tongue) the meal was overall good, but big flat at the level of service we never at the same time, there was always someone who had to wait his dish for a good time while there was almost no one in the diner. The portions are not huge. The bottled source water is free, which is pretty good. Anyway, it's not too bad, but far from perfect."

Le Bistrot De Lisa

➤ 67 Boulevard Leon Gambetta, 46000, Cahors, France

Thé • Fromage • Italien • Français

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"advised by the receptionist of the hotel after a late arrival in cahors and therefore without a special desire for a careful search of gourmet tables, we are at the lisa bistrot where a smiling and efficient waitress brings us a fairly promising map based on local products. A few minutes later, the plates (I said it was effective) are a little disappointing at the tasting. It is generally rather heavy, with a lack of flavor and originality. so yes for a meal taken on the thumb, less to discover the local gastronomic heritage."