Darlington Darlington

Darlington, una storica città mercato nel nord-est dell'Inghilterra, è conosciuta per il suo patrimonio ferroviario. I cibi tipici includono rotoli di salsiccia, parmo e torta stottie.

Sainsbury's

Sainsbury's

Victoria Road, Darlington DL1 5SF, United Kingdom

Cafe • Coffee • Brunch • Breakfast


"Went into Sainsbury’s cafe and simply asked for a ham and cheese toastie, I had not been disruptive or rude in anyway, however I was greeted with a very rude, blunt and abrupt attitude from the member of staff serving me. She had a tone in her voice and had quite a lot of attitude even though she barely said anything. The reason she barely said anything is because she was very short and blunt with me, giving me one word answers or not an answer at all. When I went to pay she shoved the card machine across the counter and threw the table number card down onto the counter with attitude. She did not say a single word after this she simply walked away and did not advise me to pick any table I wanted or too take a seat. The service was then very slow as it took 10 minutes simply to toast a pre-made ham and cheese toastie. Then when I did receive the food she proceeded to strut over to my table and throw the plate down onto the opposite side of the table from me, meaning I had to get up and reach over to get my food, even though this takes very little effort it is still bad customer service (especially at £3.85 for a simple ham and cheese toastie that was served luke warm). She also did not inform me as to where any condiments were for my meal. Once she had abruptly ‘placed’ my food on the table she strutted off before I even had the opportunity to say thank you, despite this I still said thank you but her back was turned and she was walking away, and as you can probably guess I got no response. It was a very bad experience and aswell as the poor customer service the toastie wasn’t even that nice."

The Orangery, Rockliffe Hall, Hurworth

The Orangery, Rockliffe Hall, Hurworth

HurworthOnTees, Darlington, United Kingdom

Fish • Coffee • Seafood • European


"Housed in a spectacular building and furnished to a high standard, the Orangery is a wonderful place to visit. Canapés were very artistic and pleasant to look at, more so to taste. I also normally avoid bread but their bread with two types of hoke made butter was delicious. ‘Sandy Carrot’ starter- visually lovely but taste wise it was over seasoned- way too much salt, as was the consensus by the three of us dining- Wife’s Scallop starter however was a stunner. steak main, I have to say, this was the best steak I’ve had in about 6 years, the previous from the Negresco hotel in Nice. The texture and flavour- I woke up and could eat it for breakfast- well done to the chef who cooked it too as it was perfect. Deconstructed cheesecake for desert and wife chose chocolate orangery- both superb, is it wrong to want seconds? I washed mine down with a desert wine- a passable Sauternes but by no means a Climens or a Yquem (of which they sold the latter). The wine list itself was very good- a lot of classified growth claret, burgundy, north and south Loire, Rhône, super Tuscans and lots of other regions. I love wine, so was in my element here but as so often the case forgo the blue chip wines for something less expensive- I only buy the top notch stuff to drink at home; it’s a shame they don’t use Coravin so I could buy the premier stuff by the glass. Got chatting to the Somm- Derek, and have to say what a very nice man he was. Absolutely knowledgeable and in no way intimidating or pretentious (take a note Raby Hunt) Derek was happy to discuss wine and even gave me some suggestions on wine regions and producers that I would have overlooked. Very good at his job, an asset to this restaurant. Front of house staff- both called Katie I think also fabulous. Overall, a wonderful evening- the only part I was confused about was when paying the bill we were taken into the bar, I didn’t see anywhere I could leave a tip- no option on the card reader and it just seemed wrong to leave cash with a different part of the operation to the restaurant. Finally, a message to Rockliffe Hall. While the food is delicious, if you really want your patrons to have a fine dining experience then perhaps you may want to allocate a smoking area somewhere discreet for your Spa users; When we left and walked towards the car park, there were people standing outside in slippers and dressing gowns smoking- far from looking luxurious, it was reminiscent of walking into the front of a hospital. We’ll be back, thank you kitchen and front of house staff for a wonderful experience."