"The Thai saeb, the tuna snack, I know about my many visits to Freising. On the grounds where the small shopping center Schlüter Hallen is also located, this wooden hut is located directly at the parking lot. Parking is available. Loading looks very different. I thought it's just a snack here and you can either order or eat outside or sit. The fact that Thai dishes can also be ordered at the Café am Schlüter is over. I've learned that recently. I wasn't there many times. To Go to Munich is not exactly reasonable and on site I often had bad luck with the weather. Besides, I've only found the food right. In the main dishes hardly meat, Tom Kha (cooked milk soup was really good, roasted noodles with chicken did not cut me out of the chair for the price of over 7 €. I love salads in Thai, but there are no salads here. Thai Saeb has been the subject for me for many years. Then I became curious again about an evaluation portal and the many overwhelming reviews. Two months ago it turned out that we were back in Freising and I immediately realized that I wanted to try the food again. The choice fell on baked bakers (small, seasoned chicken in a dough dish rides the hot here Giow Grob and costs €4.20 . The dough has crispy, but did not taste us at all. The filling was a joke, it wasn't even 1/2 teaspoon. And the fat no longer tastes fresh. At the main court I liked Pad Tei Gung (strip noodles with shrimps and tamarinds, but unfortunately I couldn't convince my husband that he doesn't like it at all. Since we wanted to share, we had to think of something else. We were inconclusive whether we should order Pad Prig Gäng (7,90 € or Gäng Ped (8,80 €). Both dishes are chickens with red course. On my question with the young lady behind the counter, what is the difference, I got a very vague answer that there are almost identical dishes, but on the first mentioned, there is probably more sauce. What makes the price difference, she couldn't tell me. I had a lot of pleasure, but the hunger was not yet silent after the baked dough bags. So we decided to go for the dish with more sauce. As I already knew from the past: First it was noticed that it was very, very little meat. And the chicken cried very strongly. The sauce was okay. Pros to note that everything is freshly cooked. The Pad Tei Gung still irritates me, that seems to be the racer there. During our waiting period, it certainly went 6x over the counter. I probably have to start another attempt. But the fact is that I certainly don't go to Freising to eat there, I must be in the area anyway. By the way, there is a quite large playground with sandbox, where many Bobby Car's etc. are also available. Unfortunately, you only close 3 stars of me."
