"The restaurant boasts a bright and airy atmosphere, beautifully decorated to ensure a relaxing experience. The staff were friendly, welcoming, and hardworking, even though they were quite busy. The drink selection was excellent, with a variety of wines, beers, and soft drinks, although I found the alcohol-free options to be somewhat overpriced.
For our meal, my family and I opted for the Sunday buffet menu. The appetizer selection was good, featuring the typical offerings found in Asian restaurants, though I found some items a bit lacking in heat. The restaurant was quite crowded, which made it challenging for the staff to keep up with demand, resulting in some wait times for customers.
Unfortunately, the main course selection was limited, especially compared to the extensive buffets we’ve experienced at restaurants in Manchester. There were just a few options: a medium lamb dish, a medium chicken dish, a mild chicken with pineapple, and two vegetarian choices. I tried the lamb and the medium chicken, both of which were delicious, accompanied by pilau rice and a small naan. My wife enjoyed the mild chicken and a vegetarian dish that she really liked. Despite the limited choices, we felt satisfied with our meals.
One highlight was the impressive dessert display, featuring fresh fruits, various cakes, jelly, and traditional Asian sweets like gulab jamun and ras malai. The restaurant thoughtfully labeled each dish, from appetizers to desserts, with allergy information, which was a great touch.
Overall, my experience was more positive than negative, and I would recommend this restaurant to anyone looking to dine in the area. We plan to visit again, although I think we would prefer to order from the main menu rather than the buffet next time."
