Spaghetti alla Carbonara: Spaghetti con pancetta, uova, formaggio pecorino e pepe nero, cremoso e saporito.
Pizza • Caffè • Torte • Gelato
"Consiglio a chi volesse provare l'esperienza di questa assoluta eccellenza, di non fare l'errore di saltare il dolce. Posso dire di aver gustato i dolci più buoni di sempre, un'esperienza sublime. La compagnia discreta del sommelier ha reso la serata veramente godibile e il saluto del famoso chef Riccardo De Pra è stata la ciliegina sulla torta. Consiglio assolutamente di provare e di ripetere l'esperienza del Dolada."
Pasta • Pizza • Caffè • Bistecca
"Abbiamo finito di visitare il Museo del Vaticano e siamo andati a fare una passeggiata per le strade per trovare qualcosa da mangiare. Siamo caduti in questo posto come aveva buone recensioni, oltre 4,5*. Beh, il menu sembrava bene (elettronico, devi controllare un codice a barre) e abbiamo avuto caffè e birra gratis se abbiamo preso la pasta o la pizza. Ho una lasagne ed era... non così buona e un po' ruvida sui bordi come se fosse stata fatta qualche tempo fa, lasciata fuori o in frigo per un po' e poi riscaldata. Si può anche vedere come sembra nella foto. Non sono ancora morto (3-4 ore dopo) ma posso assicurarvi che non tornerò mai più qui. Il personale che ha servito e pulito era ok. L'atmosfera era la vostra terrazza di strada italiana standard con auto e spazzatura tutto intorno."
Pizza • Gelato • Italiano • Minestra
"The manager is unpresentable. We were waiting for more than 1 hour for our food to be served. They only served us one starter, terrible quality and price. And at the end of waiting so long we decided to walk out the door. At which point the manager very aggressively ran after us, calling us thieves. When he is the thief, because of the terrible service, the bad treatment and the exorbitant prices. No one in their right mind should be willing to pay for such terrible service. Food: 1 Service: 1 Atmosphere: 1"
Pizza • Gelato • Italiano • Porta Via
"Excellent food, excellent service too, the place is new even if it has some classic furnishings, the menu shows local prices, prices are approximately in that range in many parts of Rome. The pizzas have a very very fine dough and there is a good variety of choice, I also recommend trying the very good hamburger, The staff is very friendly and professional. If you are in Rome I recommend you take a tour of the place you will not be disappointed if you like pizza with a fine pizza base. The two times I went I found a place even without booking. Attention There is not the classic menu of purely Roman cuisine. However, many dishes are present in the menu, for example supplì, bruschetta, pasta amatriciana and carbonara"
Caffè • Gelato • Italiano • Porta Via
"I made a reservation and went. There were so many Koreans there that I thought it was a Korean restaurant. The staff were really friendly. I especially liked the fact that the blonde server I was in charge of checked everything one by one as I ordered. I ate tomato bruschetta (3€ and troutplazagna (12€ by myself and I was completely full. Both menus are recommended! The bread they brought was free. However, if you want to eat the appetizer and main menu separately, you will have to ask for the main dish to be served after eating the appetizer. They brought it all to me at once so I ate it in turns because I was afraid the lasagna would get cold. The house white wine (9.5€ was so-so. Not much acidity, not sweet, slightly bland? The sangria looked delicious, but I had already ordered 50cl of wine so I just drank it haha."
Pizza • Caffè • Gelato • Italiano
"My partner and I were walking around Roma when it started pouring rain like hell. We ran and hid wherever we could and searched on Google Maps the closest restaurant with vegan options. We found this place, and we made it, soaked to the core. Little did we know that would be the best meal we'd have in all our trip. We had vegan carbonara spaghetti, and I don't lie when I say that it was better than any carbonara I've had in my life. The mile foglie desert was also finger-licking good! And the staff were super kind and helpful! Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Vegan, Vegan Dessert"
"Ordered steak that was basically killed twice that's how overcooked it was. Diavola and calzone were the only saving grace. Everything else I'd never order again especially a steak (di mazno as the owner is trying to say I meant the 16 euro steak. Di mazno is clearly steak as well) that's 22 euros comes with no sides and you're never asked how you'd like it prepared. I've never been somewhere where the default wellness is well done. Good views have to be for the place next door on accident. Service charge for a sleeping infant is insulting too as she was in a kangaroo carrier and took up no space and required no service. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 3 Service: 2 Atmosphere: 4"
"Un cordiale benvenuto seguito da un insediamento quasi conquistato. L'ordinazione dei pasti è stata fatta in modo, in una bella sequenza di come i corsi dovrebbero essere portati a tavola, ma l'implementazione era completamente poco professionale. Tutti hanno ottenuto il primo corso secondo quello che era conveniente in cucina e ha dovuto aspettare fino a quando abbiamo finito di mangiare individualmente. Il secondo corso poi è venuto improvvisamente. Il cibo era forse la peggiore esperienza in tutta Roma."
Pasta • Europeo • Dessert • Fast Food
"Abbiamo visitato Munz Munz 3 notti in totale e amato ogni singolo piatto che avevamo! (probabilmente li abbiamo provati tutti)Lo stand out era assolutamente l'Aubergeine Parmigiana che è soooo gooey, sciogliere in bocca e formaggio dovrebbe essere illegale. Davvero. Arriva subito prima che svenda! Abbiamo anche avuto la bistecca vegana che era così squisita e ripiena, i fiori di zucchine ripieni erano così saporiti e a differenza di altri che avevamo nella regione, le orecchiette con melanzana affumicata era un bel cambiamento dal solito pomodoro, la ricotta fatta in casa era divina, la Crema Catana rivali qualsiasi crème brûlée che abbiamo mai avuto, e la pasta di ton... incredibile!!! Non poteva raccomandare questo posto più! Atmosfera incantevole, arredamento super carino e personale delizioso. Per le recensioni che dicono costoso, abbiamo avuto 6 corsi e vino per €60 che è così ragionevole, e le porzioni erano molto generose!! Nel complesso piatti molto autentici, ma tutta la crudeltà libera con un piccolo tocco sexy. Aggiornato dalla recensione precedente su 2023-06-23"
Pizza • Caffè • Italiano • Minestra
"Very intimate and romantic place, friendly and helpful staff, very good food. Let me start by saying that I am a vegetarian and here there were several dishes that I could choose (two starters, three first courses and obviously the side dishes) I took the mushroom gnocchi and they were excellent! My partner preferred a fish menu with a crudité starter and a second course. We finished it all off with two excellent desserts (abundant tiramisu and a panna cotta) the wine list is extensive, not cheap but we managed to find the right bottle for us. With dessert we had a glass of moscato (which was offered to us on the final bill) Fair price for a restaurant in the center of Venice and generous portions."
Europeo • Italiano • Porta Via • Internazionale
"Absolutely worth trying, the wait staff were all very courteous and the service was quick, the food was excellent (even the bread was very good), the sautéed sushi rice with marinated salmon was especially excellent (it's part of the tapas, but it's a fairly generous portion) and the salmon that appears raw, but is cooked. Well done and thanks for the lovely evening Service: Dine in"
Pizza • Italiano • Porta Via • Colazione
"Tiramisu is like a little slice of Italy in your mouth We didn't even plan to come here, and we're so thankful we did! We came wanting some margherita and yet the dessert blew us away! This tiramisu was truly AH-MAZZZ-INGG! Definitely a melt in your mouth situation and I don't think we could've gotten anything better then this! The service was 11/10 everyone was so sweet and kind and cared that we came to eat there! It was such a fun vibe! We would go back over and over for both the and the , if you're in Rome CHECK THIS PLACE OUT!"
Pizza • Griglia • Italiano • Porta Via
"I am visiting Rome for the first time and while I don’t Mind Italian food, it has never really been my first choice. I had a few decent Italian dishes while on a food tour so on the last day of my trip I decided I would try an Italian restaurant as my grand finale. After reviewing different menus within the square, and being invited into them, I decided I would try Virgilio. The hostess who was outside soliciting customers was nice and about to seat me at a table and a man with a white shirt with black tie who I had seen at the tables while I had been in the square stopped her. In Italian, he told her something and with a stern face shook his head. She then turned to me with a disappointed face (as if not wanting to upset me) but situationally aware, I understood that he did not want me there. I looked at him and simply said: “Don’t worry about it.” and walked away because I refuse to beg someone to provide a service that I would be paying for. I walked around for a few minutes but wanted management aware of what had happened so I returned. It was then that another young lady who was serving tables advised me that He (the man who denied my seating) Was the manager (so I knew that my complaint would be falling on deaf ears and I left. I am rather disappointed because I did not have breakfast with the intention of having a hearty lunch before my evening flight. This was a rather unfortunate irreparable experience."
Caffè • Pasta • Pescare • Italiano
"Clean, cosy, lovely little place, a lot of choice but clearly laid out, simple food made with care and very good value. Not fine dining but it does not pretend to be, vegetarians and vegans would not struggle here, bread could have been better was the only quibble. Seemed to be filled with tourists such as myself from all over the world, we seemed quite a pleasant rounded mix the night we were in. The place also seemed to have a few locals and possibly Italians from further afield dining here, which myself and my partner took as a good sign just after we had ordered and observed people flowing in chatting to staff; i'm pleased to say on this occasion this turned out not to be an unfounded good sign. The staff were excellent, the best experience from an eatery point of view after two days in the city. Reflecting a little more they would hold their own in many of the best places I've been too."
Caffè • Europeo • Vegetariano • Frutti Di Mare
"Siamo arrivati tardi in una serata di metà giugno dopo una giornata intensa, contenti che fossero aperti. Ottima pasta e pizza fantastica (abbiamo preso quattro stagioni e Vesuvio). Servizio eccellente. Avremmo mangiato di nuovo qui se l'avessimo scoperto prima. NB c'è molto poco parcheggio."
Caffè • Italiano • Minestra • Bisteccheria
"Davvero un cattivo servizio. Noi (due adulti e un anno) siamo stati i primi ad arrivare, e abbiamo preso un solo tavolo come erano tutti liberi. Una cameriera ci ha chiesto se avevamo una prenotazione che non era, ma non era un problema rimanere. Non è stato offerto menu o acqua. Minuti dopo, alcuni altri tavoli sono stati occupati e i clienti sono stati serviti come dovremmo. Abbiamo chiesto se c'è una certa ragione che non otteniamo un servizio, allora siamo stati approvati con il menu e siamo riusciti a ordinare un po' d'acqua. Quando la bottiglia è arrivata, abbiamo chiesto il conto e abbiamo deciso di andare, in modo che la cameriera ha ripreso la bottiglia senza nemmeno farci prendere un sorso. Non consigliato per famiglie con bambini!"
Pasta • Caffè • Gelato • Pescare
"un gastronaut che si sente tale, non deve mai avere olio evo non certificato come allora è un abiurium a servire della crosta di grana della Po Valley sul primo, in una locanda che flaunts la certificazione di qualità, perché locale storico. soffocato sul friulano, buono ma con un prezzo esorbitante 35 euro. eravamo 4 persone per un totale di 174 euro. 2h2o 1 stop e 1 mossa. molto eccessivo: 2 antipasti 1 di pesce grezzo l'altro di piemontese-discreti il pesce/che buono il secondo. 3 primo: i piselli di susina - sicuramente lamina velenosa. Orecchini con agnello ragout paventing presumibilmente sbriciolato di caciocavallo podolico. torta di patate arrosto ecc della serie che lasciamo per rimanere. come seconda 1 porzione di cervo al rango del locale. 1 dolce bene. molto caro e non all'altezza del rango flunted."
Caffè • Pizza • Pasta • Frutti Di Mare
"inutile parlare della posizione, bella come sempre ma, la cucina ha perso significativamente smalto e qualità. secondi di carne limitati a taglio molto banale e poco più, piatti di pesce un po' anonimi nell'esecuzione e piccoli sapidi. Ora, la presentazione dei piatti non a temperatura, si vedono gnocchi freddi, involtini di pesce spada, diciamo che al momento, anche se con lo splendore della cucina di un tempo ormai molto affievoliti, si arriva da più panettieri per godere il panorama che per deliziare il vostro palato. ci fidiamo in un garage della cucina."
Pasta • Pizza • Gelato • Pescare
"La posizione nel bel giardino è bellissima e il personale cordiale offre un servizio veloce. L'antipasto era delizioso, ma a mio parere i prezzi sono eccessivi. I primi piatti erano buoni e con prezzi più onesti, nella media."
Caffè • Gelato • Europeo • Italiano
"Visited the place in winter when it wasn’t too crowded. The location is quite popular as it is on the path if you wanna go further to the Santa Maria Della Salute. The food itself is actually pretty good but it is sometimes too expensive. They dont write prices for everything so the check was 60 euroes for some deserts, coffee and wine. Can’t blame them for that but they could atleast tell that they serve expensive wine only. The service is awful. There are a lot of waiters but they come only to italian people and you have to wait 20 minutes even if you call them. The cafes next to it had hesters outside and this one didnt so it was pretty cold outside as it was full inside."