1777 Kaffee Restaurant Bar

Im Schmiedenhof 10, 4001, Basel, Switzerland

🛍 Cafés, Eiscreme, Schweizer, Europäisch

4.6 💬 4161 Recensioni
1777 Kaffee Restaurant Bar

Telefono: +41612617777

Indirizzo: Im Schmiedenhof 10, 4001, Basel, Switzerland

Città: Basel

Piatti: 15

Recensioni: 4161

Sito Web: http://www.1777.ch

"Die Bedienung ist sehr freundlich, der Ort ist wunderschön und das Essen ist sehr lecker. Ich würde auf jeden Fall nochmals nochmals hier essen! Wenn man draussen essen will, sollte man reservieren. Als wir um 12 Uhr angekommen sind, waren alle Tischen besetzt. Service: Dine in Meal type: Lunch Price per person: CHF 10–20 Food: 5 Service: 5 Atmosphere: 5"

Michael Michael

Very good restaurant. Excellent Burgers and many other meals

Indirizzo

Mostra Mappa

Recensioni

sinem
sinem

Super feines Essen, wir kommen gerne wieder einmal nach Basel!


A
A

Really great Coffee and food! Try the 1777 mayo! It’s delicious


Emanuel
Emanuel

Liebe es. Gute Burger und tolles Bier. Eines der besten Restaurants in Basel.


Silvan
Silvan

Tolles Lokal! Vor allem die Salate zum selber Mixen sind sehr zu empfehlen. Aber auch die Burger sind top!


Alice
Alice

An oasis in the middle of the city. The food is very good and fresh. The concept of putting together sandwitch or salad is brilliant


Ash
Ash

Sehr nette Bedienung, sahen sich alle ziemlich ähnlich lack of diversity? Das Konzept und das Essen sind wunderbar, aber etwas teurer.


Clàudia
Clàudia

The food was incredible, the portion was huge and it had a lot of flavor. Everything was perfectly seasoned and the workers were very friendly and attentive. The place is super nice. Thank you!


Christin
Christin

Very nice place. Great ambience, stylish and modern. The food is really very good and you can put together what you like. Very cool concept. So everyone is sure to find something they like. I would be very happy to come back


Magdalena
Magdalena

Die Bedienung ist sehr freundlich, der Ort ist wunderschön und das Essen ist sehr lecker. Ich würde auf jeden Fall nochmals nochmals hier essen! Wenn man draussen essen will, sollte man reservieren. Als wir um 12 Uhr angekommen sind, waren alle Tischen besetzt. Service: Dine in Meal type: Lunch Price per person: CHF 10–20 Food: 5 Service: 5 Atmosphere: 5

Basel

Basel

Basilea, una città vibrante sul Reno, nota per i suoi musei e l'architettura, offre delizie culinarie come il Basler Läckerli, un biscotto speziato, e il sostanzioso fondue svizzero.

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Eiscreme Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Schweizer La cucina svizzera offre una deliziosa combinazione di piatti di carne saporita, formaggi ricchi, verdure fresche e pane sostanzioso, riflettendo le diverse influenze culturali e i sapori tradizionali della Svizzera.
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • W-lan
  • Mitnahme
  • Sitzplätze
  • Visa-karte

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Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."