Telefono: +4945170981214
Indirizzo: An Der Obertrave 11, 23552 Lübeck, Luebeck, Germany
Città: Luebeck
Piatti: 25
Recensioni: 11
Sito Web: http://www.restaurant-amholstentor.de/
"Once again, a day trip with our Opi Hartwig became his best mate Walter to Lübeck. So, after Walter had already swept us through Lübeck's old town for almost the whole morning, we had explored the Trave and the Stadtgraben with an e-boat. Rings around the Holstentor there are plenty of gastronomy at the Obertrave with a variety of flavors. The older men were looking for pizza, so we asked in a resident pizzeria for a table for 4 people. We were told about the outdoors at the Obertrave, and we were seated at a table. But since the tables of all the restaurants are very narrow, and a distinction was not quite obvious, we took place without notice at the neighboring restaurant. A young southern type was fixed in place, and the drinks were ordered without a card. a fresh Jever-Pils These were in our place within a few minutes and we were also served the menu. Here we now fell our mistake that we did not sit in the “Ristorante San Remo”, but in the restaurant “Am Holstentor”. Unfortunately, this was no longer possible. As pizza was also available on the menu of Restaurant Am Holstentor, we decided to stay and order here. Exterior gastronomy Opi Hartwig and Walter was clear that it should be a pizza Hawai for €10.50. My best chosen the “Tagliatelle Lachs” with band noodles, wild salmon, cherry tomatoes in spicy herbal sauce and Ruccola for €14.90 and with me it should be the Balkan carving “Wiener Art” with broccoli, paprika, onions, corn, fresh champions in Balkan sauce with Pommes Frites to let us take a salad for €14.80. Zirka 15 minutes after the order, the dishes were in place, and already with the first glance great disappointment was wide. The pizza Hawai-in my eyes a crime of pizza- was a round pasta floor with an undefined, thick mass of any cream, ham and pineapple mixture on top. It also seemed to be not the boar, because both gentlemen left half the pizza on the plate, and complained all afternoon that the pizza is hard in the stomach. Unfortunately, I cannot offer you a photo, because according to Opi Hartwig there is food to eat and not to photograph. My wife’s “Tagliatelle Lachs” looked delicious in the beginning. The Tagliatelles, however, were not bite-resistant, rather pappy and were drinking oil. The wild salmon had to be searched among the noodles, only the cherry tomatoes and the rocket was fresh. Tagliatelle Lachs Mein Balkanschnitzel “Wiener Art” was disappointing at the sight. If I had imagined a “Zigeunerschnitzel” – which is no longer so hot today – a carving with an infinable brown cardboard came up with pommes that were apparently far too long in the frituse. Tastefully it was not different than expected. Too much to chess, the sauce with the species of the Balkans is not much common and the carving in the frituse fried. Thank you. In retrospect we have annoyed ourselves that we have not changed our place yet. Because the food offered here was at most at the level of snacks, if a lot of snacks really get better. It seems to be quite clear to look at the Touris because I can hardly imagine the locals going to eat there more often. At least Walter has annoyed himself, and the next time we'll take a little more time to get a gastro in Lübeck. Overall, we left 70 euros at the Holstentor."
Menu - 25 opzioni
Tutti i prezzi sono stime.
Spaghetti Alla Carbonara
Spaghetti alla Carbonara: Spaghetti con pancetta, uova, formaggio pecorino e pepe nero, cremoso e saporito.
Ernestine
We had a great experience. The food was great, the staff was welcoming, and the price was fine. Would come back and recommend.
Indirizzo
Recensioni
Clemens
Salmon with Potatoes and Spinach: Salmon overcooked, same as the Potatoes. Spinach was o.k but also not the best. Sad experience..
Catrin
Very attentive staff, overall good service. Food was all right not to complain. Definitely better than suggest the bad reviews here.
Sabrina
We stopped there to get sun. Espresso was good and quite everywhere in Germany came without water. The apple strudel was fine. I liked the place.
Götz
My partner got the jägerschnitzel and was pleased with it. I on the other hand got a salami pizza and I can't stress enough to avoid it at all costs if you appreciate pizza.
Erik
Service is good and fast. Food is generally good for the price. Tbh it is about 3 stars but give additional star as it is not as bad as described in other reviews and the waiter has been able to engage customers well.
Heide
Average beer, the Hugo was all cordial and part wine, pizza was an oven ready pizza topped with some rocket and sliced tomato (passed as vegi special), all rather over priced, and the server was pushy for a tip. Seriously very disappointing!!! Should have looked at the reviews before hand. Recommend you avoid.
희경
The sparkling water came without a bottle, the salad was dry and some leaves already brown, the tomato soup (contrary to the representation of the waiter) made with garlic, the fish was not white as it should be, but almost transparent, dry edges, with a brown and greasy coating, with a mix of soft cooked mushrooms and zucchini. It looked and smelled so disgusting that we paid and left without touching the food.
Komnenija
Once again, a day trip with our Opi Hartwig became the best buddy Walter to Lübeck. So, after Walter had hit us through Lübeck's old town almost all morning, we had explored the Trave and the Stadtgraben with an e-boat. Rings around the Holstentor there are plenty of gastronomy at the Obertrave with a variety of flavors. The older men were looking for pizza, so we asked a table for 4 people in a pizzeria. We were told about the outer area in the Obertrave, and we sat at a table. But since the tables of all restaurants are very narrow and a distinction was not quite obvious, we took place without notice in the neighboring restaurant. A young southern type was fixed in place and the drinks wer...
Jenome
Once again, a day trip with our Opi Hartwig became his best mate Walter to Lübeck. So, after Walter had already swept us through Lübeck's old town for almost the whole morning, we had explored the Trave and the Stadtgraben with an e-boat. Rings around the Holstentor there are plenty of gastronomy at the Obertrave with a variety of flavors. The older men were looking for pizza, so we asked in a resident pizzeria for a table for 4 people. We were told about the outdoors at the Obertrave, and we were seated at a table. But since the tables of all the restaurants are very narrow, and a distinction was not quite obvious, we took place without notice at the neighboring restaurant. A young southern...
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
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Salate Fresche e vivaci, le nostre insalate sono realizzate con ingredienti di stagione e un mix di verdure croccanti, ortaggi colorati e condimenti unici, offrendo una scelta deliziosa e salutare per ogni palato.
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Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
