Au Bon Accueil - Piatti

we went there a weekday or the menu was imposed. We have very good food. 2 inputs a cheese and dessert dish for 12,50€! an unbeatable price for a good quality

for a more than reasonable price, the daily menu is excellent and copied, with fresh and local products. very pleasant country restaurant atmosphere. It's worth the detour.

very good restaurant, the welcome is very nice, meats seized at the fireplace, the quantity is also, a nice cheese tray, and a wide choice of desserts! quite correct rates to finish. ideal for family meals version "good franquette ".it reminds the good time of good things! short super resto! Visualizza piatti

I went to lunch in this restaurant last Friday. food is excellent, the atmosphere is great (it was complete so it was a good job that we had reserved) and the service is both fast and extremely friendly. 12 euros for 5 delicious dishes, wine included, it is not bad, only for the size! Take all our visitors.

we visited this restaurant several times and he never disappointed us. the lunch menu is cheap to 13 euros. there is no menu - you get what's getting ready. Today, floods in the entrance, then their home paste with pickles and a quiche. the main meal was pork in a prune sauce and a choice of desserts. I got a lemon pie. the wine is included - a full bottle if you wish. Quick service and friendly staff. many inhabitants and farmers eat here - it is essential to book in advance.

a traditional restaurant very pleasant and charming. It was unfortunately very quiet - we were the only ones there. we asked that the foie gras not be on our entrance, and they kindly replaced it with pretty homemade cabbages with a cream mushroom filling. Our steak was good with fresh homemade vegetables. only damage, they forgot the sauce and we found ourselves with a concoction of butter and onions. the ice-filled cans were very pleasant. The lady was very nice and paid us a lot of attention. The wine was good too. Visualizza piatti

this restaurant was recommended by the seating people in which we stayed we reserved a table (recommended) the dining room was very busy with French and English guests. the menu is fixed for the day and was a surprise a bottle of water and a bottle of wine on each table first a bowl of salads with potato salad, a beet salad also a couscous salad with a basket of bread followed by a turin of pastry with gerkins and a slice of quiche each was eating as much as you wanted, then came the main dish of this The wine was most pleasant and even my wife drank it and she doesn't like red wine? all this for 13,50 euros. Would I recommend it?.Yes I would return? We were doing it!

I've already reviewed this charming restaurant. I went to lunch today with four friends. The quality of the food is superb, as before. 12 € menu of the noon of 5 dishes including red wine. Today, we had freshly prepared mixed salads (potatoes, endives / ham and a couscous), then their beautiful hot quiche with pears and their homemade paste (with crunchy bread). the main dish of the day was a beef melt with red wine, rosemary, served with pasta. wide choice of cheese then, and finally a choice of about five or six homemade desserts. 50 extra cents for a simple filter cup. Quick service, but always with a smile. Nice. We try to come here as often as possible. Reservation is a good idea, becau...

Thanks to katia and franck for the reception and honesty of their establishment. varied and new cuisine every day, simple products (in week), well prepared and good. In the evening, when one has the chance (in relation to the number of rooms restricted) to be accommodated in their small (but not less comfortable) hotel, the meal is simply held at the family table and without chichi. this stay for me, has been most pleasant and unforgettable. I had the chance to be here for the anniversary of franck, passionate about his profession. I felt like I've known him for so long the relationship was simple and warm. We must not forget katia and its efficiency. In summary: a family of pro, warm and th... Visualizza piatti