Auberge de Vouvry SA

(Traducido por Google) Simpático (Original) Sympa

Bel endroit au calme. Cuisine excellente et service très sympathique.

(Traducido por Google) Pizza y pavé en pizarra simplemente excelente (Original) Pizza et pavé sur ardoise juste excellents Visualizza piatti

(Traducido por Google) Carne de níquel muy bien recibida, nada que decir (Original) Très bien reçu viande nickel rien à dire

Lunch offered at 27.50 with main course and dessert. Everything was excellentperfect service. Well done I recommend this restaurant Service: 5 Location: 4

we had diners in these restaurants since the new owners took over the business. we didn't regret it. the food was delicious, advised wein excellent and the service of the owners remarkable. Eyes for details, explanation about eating and wein without pedantry on a very casual and...friendly wise. a l’aimable. live near us intending to leave this our house restaurant or let it arrive from external travel. Visualizza piatti

(Traducido por Google) Me encanta este restaurante cerca de mi casa; ambiente agradable, muy bienvenido, todo es delicioso; Recomiendo la pizza de queso y el gratinado de gnocchi y la pieza de carne cocinada en piedra ... un placer para las papilas gustativas ... (Original) J'adore ce restaurant à deux pas de chez moi; ambiance conviviale, très bon accueil, tout est délicieux; je vous recommande la pizza aux 4 fromages et les gnocchis gratiné ainsi que la pièce de boeuf cuite sur pierre...un bonheur pour les papilles...

real care and professional welcome and service! the personal and the owner are exceptional when you feel like home and are appreciated. that is very rare! the love for detail in this kitchen increases to the same quality level. local meat from the high-end jewelry over the street, fresh salad from the fields close and large brot from the next door! I also enjoyed several excellent fish dishes. it is not the ingredients alone that stand out, it is the delicious flavor, so bite and skill of cooking to perfection! presentations are a pleasure for the eyes. casual, classic, traditional but hip! I love the terrace and the entire ambiente. if they want to eat well, this is a top choice in the regi...

our first time in the auberge, but do not definitiw the last. the food was excellent. we had a box of mushrooms (I took the possibility of a brand bone on me) and then the selle de chevreuil. frankly, poisoning was the best we have. Everyone ate somewhere. they could have cut it with a fork and it was perfectly seldom and tasty cooked. the only thing that made the dish give up was the sweet. instead of the traditional red cabbage, which can be excellent with the right balance of acid and sweet, were replaced by grated rutabaga and colrave and this sweet have no taste. the little pumpkin pieces needed more cooking than they were on the hard side. I mentioned all this the waitress who said tha... Visualizza piatti