Awa Viva - Menu

healthy, natural and handmade foods with quality ingredients. delicious salads and bread. amélie puts a lot of love in her kitchen. It's clear.

We loved breakfast there, very good food and the deal was great. the waiter is super nice and advises you about each option. We will try other options again.

super rich breakfast the truth, we were surprised how good it was. I recommend the french toast with salmon, a party of flavors in the mouth. If I come back, I'll have breakfast again here

very close to the quarries; great if you do good weather on your terrace. a bit high prices but very good quality coffee and very rich so coughs. a little slow service, but they compensate it with your kindness.

very warm and bright local. healthy and rich food. the very friendly waiter seems to enjoy attending our doubts about what each dish carries. he had breakfast at another time and seemed fabulous. Today I went to lunch and the same. Don't disappoint. dogs can enter as people (sic)

When I was taken only a golden milk, which already with that option makes it a special and original place. the place is cozy and with many details. the service could improve, we had to wait a lot to be served on more than one occasion. and in my opinion, they could better convey the only and true thing that the menu is.

spectacular breakfasts and many of them with masses made by themselves. many options to choose, both vegan and not, price a little higher than normal, but for quality is understandable and without complaint about it. book, as it is usually quite full, especially on weekends. The shame is that they still don't open at night, suggestion!

the top bread, but higher (I thought I was eating brownie) just wonderful and that I am gluten intolerant. I loved this place so beautiful, full of light and with a very close and welcoming atmosphere near the quarries. the staff deserves a 10 not only for their closeness, but for their professionalism and attention. I get a lot of the concept of healthy food and gluten-free options Better dishes? Brownie vegetable tower gluten free and without added sugars (based on pure cocoa, dates and nuts)

We've lived in the palms since 2016. We are vegans and ecologists and very demanding with the quality of the food. Since the times of the vegue grass luisa a long time ago we did not attend a high cooking ceremony like this. Furthermore, it is a place to come with non-vegan friends, fish and meat are also of first. the products are spectacular; they are nutritionists, the kitchen reaches peaks of excellence and, in addition, they are generous and sympathetic. the place is spectacular, looking at the sea from the terrace. Can you ask for more? For us it has become a place of worship.