Beatrix - Piatti

3 Avenue Paul Ribeyre, 07600, Vals-les-Bains, France

🛍 Cafés, Salades, Mexicain, Végétarien

3.8 💬 8676 Recensioni
Beatrix

Telefono: +33475375290

Indirizzo: 3 Avenue Paul Ribeyre, 07600, Vals-les-Bains, France

Città: Vals-les-Bains

Menu Piatti: 6

Recensioni: 8676

Sito Web: http://www.glacierbeatrix.fr/

"Beatrix is regarded as one of the finest ice-cream makers in France, the same family has operated here from generations. We actually dropped by here specially, on our long drive from Le Puy en Velay to Vallon Pont d'Arc, given its reputation. It's a wide menu of choices, I went with a vanillla-pistachio double scoop, my wife tried the dar chocolate-coffee. Good quality and flavour, very fresh. It's very busy, so service seemed slightly distracted and consumed by the lunch service at the terrace."

Menu completo - 6 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Gelato*

Colazione Cinese

Édith Édith

disappointed both by the reception and the ice. so much!!!!

Indirizzo

Mostra Mappa

Recensioni

Caroline
Caroline

extra ice creams, the choice of perfumes and the correct price


Nace
Nace

Original ice cream, shaded terrace, charming place. I recommend.


Manon
Manon

Excellent ice cream. However, I join the majority of comments on the service. Visualizza piatti


Christian
Christian

Very nice personal place very welcoming and the ice of excellent quality. Bravo


Denis
Denis

very good but badly placed ice in the cup, which makes the whipped cream and ice overflowing.


Fabiana
Fabiana

Accueil très chaleureux et alimentation de qualité pour prix de qualité A découvrir absolument restaurant et glaces top Visualizza piatti


Françoise
Françoise

Coupe géante 100 au chocolat du Pérou, excellente. Accueil agréable sur une superbe terrasse ombragée. Beaucoup de table mais le service est rapide.


Auguste
Auguste

We spent days with my fiancé in Vals-les-bains! and we ate the days of beatrix, because the restaurant is fabulous! the place is beautiful, the team is very pleasant and pro! and the food is top!


Anuj
Anuj

Beatrix is regarded as one of the finest ice-cream makers in France, the same family has operated here from generations. We actually dropped by here specially, on our long drive from Le Puy en Velay to Vallon Pont d'Arc, given its reputation. It's a wide menu of choices, I went with a vanillla-pistachio double scoop, my wife tried the dar chocolate-coffee. Good quality and flavour, very fresh. It's very busy, so service seemed slightly distracted and consumed by the lunch service at the terrace. Visualizza piatti

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Salades Fresche e vivaci, le nostre insalate sono realizzate con ingredienti di stagione e un mix di verdure croccanti, ortaggi colorati e condimenti unici, offrendo una scelta deliziosa e salutare per ogni palato. Visualizza piatti
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Café
  • Sièges
  • Piatti
  • À Emporter
  • Menu
  • Réservations

Ristoranti Simili

Aux Vieux Arceaux

Aux Vieux Arceaux

Farges, 07200, Mercuer, France

Piatti • Français • Européen • Tout à Partir De 2019


"My wife and I stopped here in mid September 2018 for a night while travelling south to our holiday destination. What a start to the holiday! We stayed in the hotel, but the restaurant is open to non residents. The restaurant is in a hotel which is a little way out of Mercuer (near Aubenas), up a hillside. It is not easy to find, ensure you know your directions before trying to get there. The meal was fantastic. After an interesting and very tasty amuse bouche, we went for the €39 menu, deux Plats, Fromage et Dessert. The lotte (monkfish) with Ravioles du Dauphiné was superb. I don't normally go for ravioli, but Ravioles du Dauphiné is a regional speciality consisting of two layers of pasta surrounding a filling of Comté or Emmental, cottage cheese, butter and parsley. With the firm and perfectly cooked monkfish it was a perfect combination. Second plat was chicken with écrevisses (crayfish), an interesting combination which was delicious. The cheeseboard was very extensive, as tends to be the case with good French restaurants; it held about 25 different cheeses, and a little less typically the portion size was generous. There were several desserts to choose from, my wife had the baked Alaska and I the chocolate sponge which had a rich chocolate sauce filling chocolate lovers delight! Lots of choices for wine by the glass (about €5 per glass), and extensive aperitif options. The hotel has plenty of private parking. To sum up, a visit to this lovely restaurant is well worth a detour or stopover on your trip. We certainly intend to visit again on future annual trips to France!"