Bien et Bon - Piatti

22 rue Carnot, 21200, Beaune, France

🛍 Européen, Français, Végétarien

4.1 💬 4166 Recensioni
Bien et Bon

Telefono: +33380217899,+33890718758

Indirizzo: 22 rue Carnot, 21200, Beaune, France

Città: Beaune

Menu Piatti: 10

Recensioni: 4166

Sito Web: https://www.facebook.com/bienetbon

"Very fresh and varied dishes! You can eat on the spot, or take away: very convenient! And all with the speed of service and the smile... what else do you ask? bravo !!!"

Menu completo - 10 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Insalate

Croques

Zuppe

Hamburger

Sarl Sarl

Smiles, good mood and fresh products! What more? Go!

Indirizzo

Mostra Mappa

Recensioni

LES
LES

Good reception with good quality cuisine price. Perfect for a lunch on your thumb.


Sophie
Sophie

Here’s a great experience in Beaune!!! A wide choice (yes yes everything makes you want


Marie
Marie

Very friendly staff, salt and delicious bruschetta. As well as the little ice leaving I recommend. Visualizza piatti


Raclettes
Raclettes

I was convinced by the dish of the day chicken with mushroom! A delight! I highly recommend, bravo to the team!


Marie
Marie

A great time spent with my three nenettes warm welcome small succulent sweets Establishment at the top I recommend


Margaux
Margaux

A Sunday afternoon for lunch in the last minute, the staff welcomed us! Everything was good, fast, and a care staff!! Thank you! Visualizza piatti


Onseconnait
Onseconnait

Everything is possible to take away! And special mention for Caesar salad! We're celebrating Marty! Thank you Margot and Tiffany for your welcome!


Bebe
Bebe

We came on a holiday in Beaune and ns discovered this nice little bistrot cantine servers and waitresses are friendly so we were there several times during our stay.


Claudine
Claudine

Very fresh and varied dishes! You can eat on the spot, or take away: very convenient! And all with the speed of service and the smile... what else do you ask? bravo !!! Visualizza piatti

Beaune

Beaune

Beaune, un'affascinante cittadina francese della Borgogna, è famosa per il suo vino, gli storici Hospices de Beaune e piatti come coq au vin e escargot cotti al burro con aglio e prezzemolo.

Categorie

  • Européen
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit! Visualizza piatti
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Café
  • Sièges
  • Piatti
  • Enfants
  • Menu
  • Serveurs

Ristoranti Simili

La Superb

La Superb

15 rue d Alsace, 21200, Beaune, France

Piatti • Thé • Vin • Sushi • Européen


"Our 5th stay in Beaune and we were recommended this restaurant by the Gite owners.Lovely and Cosy. Has a small private tabled area at the back for small groups/couples but the real experience is up at the counter where you can watch the chef(s) in action. Entertaining and educating. Watch them prepare, cook and present your meal.SERVICEAttentive. Greeted, seated and provided a menu very quickly. Waitress maintained an eye on our wine and water glasses and made sure we were looked after. She was eager to explain all aspects for the set menu and wines.FOODGreat experience watching the chef’s from the 1st instance where they select and prepare ingredients for each dish. Developing the sauces, selecting the condiments and assembling the dishes with care and experience. The lunch was a delight. The dishes were well presented, superbly cooked and a joy to eat.WINEWine by the glass was excellent. We tried 3 different types of the white from dry to sweet. Reasonably priced and enjoyable.My only other observation was that the chef (who I believe is also the owner) often spent time staring into space while waiting for food to complete its cooking ritual and seemed quite distant. I had the feeling he had other things weighing on his mind. Would have been great to have a chat with him to add to the lunch experience. I hope whatever he was thinking about doesn’t stop him from continuing to run La Superb as they serve up a real culinary treat."