Brauerei Zur Malzmühle

Heumarkt 6, 50667 Köln, Koeln Deutschland, Germany

🛍 Bier, Deutsch, Getränke, Tischreservierung

4.2 💬 6341 Recensioni
Brauerei Zur Malzmühle

Telefono: +4922192160613

Indirizzo: Heumarkt 6, 50667 Köln, Koeln Deutschland, Germany

Città: Koeln Deutschland

Menu Piatti: 29

Recensioni: 6341

Sito Web: http://www.10best.com/Cologne

"The place was full on Sunday evening and still became for us (2 pers. a little bit free. We liked the easy way of handling the waiters. The respectful you, the entertaining speeches and the dialogues that have taken place all the time were very amusing and have given us a nice evening. The food is rustic, but very good. I had a spit roast with roast potatoes and red cabbage, which was very delicious. The next day at a meeting in the opposite 4-star hotel there were randomly also spit roasts, which was far from that good. My wife had the liver with a puree and she was very happy. So everything in Allem, cozy place with Cologne flair meets many different cultures. P.S. A malt beer (for ladies and the malt bee schnapps after the meal is a must (even if the waiter then looks a little funny P.S.2 Dat Kölsch is delicious beer!!"

Menu completo - 29 opzioni

Tutti i prezzi sono stime su Menu.

Corina Corina

tasty food and delicious celiac. service very good.

Indirizzo

Mostra Mappa

Recensioni

Caroline
Caroline

Delicious food and delicious food. Service very good.


Sonja
Sonja

we were at the weekend with friends (17.01.2015 in the brewery to the malt grinder and we were all agreed: top! good food, good price and the brighter flair also came by: we would go back any time!


Hans-Otto
Hans-Otto

who likes to eat on the ground and that to a good, freshly tapped, is right here. you can't experience the celiac lifestyle better. contacting table neighbors and kesse sprinkling from the köbes included. Visualizza piatti


Alex
Alex

We were with friends on the weekend (17.01.2015 in the brewery to the Malzmühle and we were all agreed: top! Good food, good price performance and the Köllner Flair also came over: We would always go back!! !


Edith
Edith

after a telephone call, about 2 hours before the reserved time, a service employee told us that the restaurant would not work with open table and would therefore not be available for reservation. further queries were depressed in cash and the phone ended. Five minutes, go somewhere else.


Gerneesser18
Gerneesser18

After a telephone request, about 2 hours before the reserved time, a service employee told us that the restaurant would not work with open table and thus would not be able to make a reservation. Further requests were cancelled in cash and the telephone call ended. 5 minutes, just go somewhere else... Visualizza piatti


Corina
Corina

we visited the brewery on 14.07.20 we ate a carving and a baked kamnbert. the carving was very tasty, but the kamnbert did not meet the expectations at all. he did not cost and yet there were two slices of full grain bread and all at a proud price of € 10,00. we wouldn't come here again. the service etc. was polite, fast and accommodating.


Jakob
Jakob

the natives were full on Sunday night and a little was released for us (2 pers.) the simple way the waiter liked us well. that respected you, the entertaining way of talking and the constantly happening dialogues were very amusing and gave us a beautiful evening. eating is rustic, but very good. I had a spit roast with bratkartoffel and red crust that was very tasty. the next day at a meeting in the opposite 4-star hotel there were randomly also pointed arches, but that was far from this good one. my wife had the leber with a pure and also she was very satisfied. so all in all, very cozy place with woodland meets many different cultures. P.S a malt beer (for women and the malt beer snack aft...


ElvisausdePalz
ElvisausdePalz

The place was full on Sunday evening and still became for us (2 pers. a little bit free. We liked the easy way of handling the waiters. The respectful you, the entertaining speeches and the dialogues that have taken place all the time were very amusing and have given us a nice evening. The food is rustic, but very good. I had a spit roast with roast potatoes and red cabbage, which was very delicious. The next day at a meeting in the opposite 4-star hotel there were randomly also spit roasts, which was far from that good. My wife had the liver with a puree and she was very happy. So everything in Allem, cozy place with Cologne flair meets many different cultures. P.S. A malt beer (for ladies... Visualizza piatti

Categorie

  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola. Visualizza piatti
  • Getränke Dissetati con la nostra rinfrescante selezione di bevande, dai cocktail artigianali e vini pregiati alle delizie analcoliche, tra cui bibite, succhi e caffè e tè sapientemente preparati. Perfetti complementi al tuo pasto!
  • Tischreservierung Prenota ora il tuo tavolo per un'esperienza culinaria indimenticabile. Goditi piatti squisiti e un servizio eccezionale al nostro ristorante. Prenota il tuo posto per garantire la disponibilità alla data e ora desiderate.

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Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Piatti • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."