Cafe Keck - Piatti

Steigstraße 13, 88709 Meersburg, Deutschland, Germany

🛍 Kebab, Cafés, Fastfood, Eiscreme

4.2 💬 71 Recensioni
Cafe Keck

Telefono: +4975321334

Indirizzo: Steigstraße 13, 88709 Meersburg, Deutschland, Germany

Città: Meersburg

Menu Piatti: 7

Recensioni: 71

Sito Web: http://cafe-keck.de/

"Mitten in der Steigstrasse gelegen mit tollem Blick auf die Burg. Bei jedem Wetter sicher,viele Schattenplätze und Regenschutz. Service sehr aufmerksam und flott. Was ich beobachtet habe, selbst Vierbeiner erhalten bei der Hitze frisches Napf mit Wasser Leckere Kuchen . Großes Angebot. Mir persönlich schmeckt der Käse-Mohn am besten. Im Laden vielseitiges Sortiment. Gin,Whisky und andere Spirituosen von Bodensee. Die Beratung und Empfehlung,vom Inhaber sehr nett und kompetent. Meersburger Wein und kleine Leckereien. Selbstgemachte Pralinen sind der Renner. Immer wieder gerne."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Vegetariana

Insalate

Layla Layla

Specialty chocolate shapes add to the charm. A comfortable place while walking between upper town and the shore. Great service

Indirizzo

Mostra Mappa

Recensioni

Art
Art

Un lugar bueno para tomar un helado op un cafe, aunque el personal masculino del cafe, es bastant desagradable. No pienso voplver nunca


Joseph
Joseph

Wenn man ein Kaffee oder eis genießen möchte ohne den berg hoch und runter zu laufen ist das eine gute Wahl Nicht das billigste, nicht das abwechslungsreichste, aber erfüllt die Erwartungen


Clay
Clay

Die Einrichtung ist jetzt nicht so toll, passt da aber irgendwie trotzdem hin. Überwältigend sind die div. Kuchen und der Cafe Creme! Einfach Spitze Im Sommer auf der Terrasse sehr zu empfehlen ! Visualizza piatti


Bob
Bob

Kleines nettes Café, preislich an die Umgebung angepasst. Service und Toiletten waren gut, Eiskaffee auch gut. Für einen Zwischenstopp ist es geeignet, Fahrräder kann man nicht abstellen da es sich direkt am Hang befindet.


Gr
Gr

Von der Terasse hat man einen schönen Blick auf den Bärenbrunnen, die alte Mühle und die Burg, sowie über die untere Steigstraße. Die Backwaren sind alle handwerklich hervorragend hergestellt und ausgesprochen lecker schmecken alle (gefährlich) nach mehr!


Jody
Jody

Das Café Keck zeichnet sich durch seine grosse Kuchenauswahl aus. Auch ein kleinen Frühstück wird serviert. Die Bedienung ist freundlich und aufmerksam. Das Mobliar stammt aus der 80er Jahre und könnte eine Auffrischung gebrauchen. Insgesamt durchaus empfehlenswert. Visualizza piatti


Lolli
Lolli

Kleine Oase mitten im Geschehen.... Schöne Terrasse Ein feines Sortiment an Kuchen und Pralinen die man mit viel freundlichkeit serviert bekommt. Auch herzhaftes bekommt man hier. Hunde werden auch bedient wenn nötig mit reichlich Wasser. Schönes Geschirr mein Auge isst mit ...... Alles lecker auf jeden Fall kommen wir wieder


R
R

Dieses Café macht von außen einen netten Eindruck. Innen wenig Platz, leider auf den Tischen und herum schreckliche Plastikpflanzen Bedienung nett, der Herr hinter der Theke nicht freundlich, eher schroff und genervt. Preise übertrieben, Portionen bzw. Kuchenstücke recht klein...... dünner Apfelstrudel mit Eis 9,90. Waffel mit Sahne und Kirschen 9,90 Euro. Im Café war nix los überlegt mal warum


Anja
Anja

Mitten in der Steigstrasse gelegen mit tollem Blick auf die Burg. Bei jedem Wetter sicher,viele Schattenplätze und Regenschutz. Service sehr aufmerksam und flott. Was ich beobachtet habe, selbst Vierbeiner erhalten bei der Hitze frisches Napf mit Wasser Leckere Kuchen . Großes Angebot. Mir persönlich schmeckt der Käse-Mohn am besten. Im Laden vielseitiges Sortiment. Gin,Whisky und andere Spirituosen von Bodensee. Die Beratung und Empfehlung,vom Inhaber sehr nett und kompetent. Meersburger Wein und kleine Leckereien. Selbstgemachte Pralinen sind der Renner. Immer wieder gerne. Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Fastfood Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.
  • Eiscreme Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.

Servizi

  • Sitzplätze
  • Für Vegetarier Geeignet
  • Piatti

Ristoranti Simili

Gutsschänke

Gutsschänke

Seminarstraße 4, 88709 Meersburg, Bodensee, Germany

Piatti • Deutsch • Fastfood • Vegetarier • Meeresfrüchte


"It's hot. Even now at 19:00 the heat is brewing in the streets and walls. Here and there a gift from the lake. Cool comes the gentle breeze. A breath of air. Meersburg is burning! No, the whole region around Lake Constance is on fire. Where to look: cherry brandy, apple brandy, fruit brandy! What a fire! When deciding for Meersburg as a resort, I didn't know how dangerous it is here. At night, I take desperate attempts to prevent an area fire by posting wine and water bottle right next to my bed. But it always burns. Once the meat was too tough, then the supplement too fat, the Sauerrahm too powerful, despite all precautions, the fire breaks out again! In the evening we visit the Gutsschänke in the Oberstadt. Here it goes rustically. The hostess runs a strict regiment. She's put down where she's told. Well, what do you want her to do? People want to enjoy the extraordinary view of the lake on the terrace, which can measure with the view of the terrace hotel Weißhaar. Since the homo modernsis wants to have everything, but not to afford it, this is where it culminates: at reasonable prices, the most beautiful view of little space and extensive satisfaction of basic needs. The Gutsschänke works in its own direction, but is obliged to pour out the wines of the adjacent state winery. The style and shape of the well-being tend to represent the spirit of the old castle, which stands not far away high. Although it is not eaten out of a pot, otherwise it seems to be quite alive here to the Middle Ages. This is how the common people of the visitors in communion experience themselves according to the conditions of the landlord. Six people belong to a round table and “Freewoman of non-long flares” arranges for a short time and lets the lapels and lapels act ruckzuck. Before we have understood correctly, we are in communion with a young family from Australia with two small children. The family welcomes us kindly. The understanding succeeds in German and English. The youngest child is at an age dedicated to completely elemental experiences in this world, and so it uses the noodles on his plate, thought as a food, to various creative designs on his own body, on the chair and on the simple wooden table without a set or other ornament. In his doing, the little one smiles so sweet and cute that you have to laugh. When the family goes, you can see the whole extent of the transformation. With the aid of oral spray and hand-patschpatschtechnik, an excellent grease of noodle painting was created on the table top, which almost puts the fat pan of Beuys in the shade. At the sight, Knappe “Wischnixwieweg” attracts a moistened lobe, thus revolving on the table top, regardless of the question where the noodle particles used so creatively by the small earth citizen would remain, and distributes the layer of fat so that it no longer leaves the impression of a concentrate. His facial expression, drawn by high satisfaction, is in no doubt that I must take care of everything that has landed on my trousers in this action. In the meantime, we have managed to give up our order to change the places so that we look directly at the lake and change a few words with each other at the table in short-term tenderness that only have to do with us. We order: 1 bottle of still water (there is only medium) 4,00 € 1⁄4 Müller Thurgau, dry 4,00 € 1⁄4 Spätburgunder dry 4,90 € 1 salad m. Sheep cheese 9,50 € 1 Flamecake m. Speck 8,60 € 1 Tagliata die Manzo 17,50 € First come the drinks, then a plentiful basket with bread. After a while, Knappe „Wischnixwieweg“ serves the salad and the Tagliata. At the first moment we cannot believe it yet, but then it is clear: the leaf salad with tomato, some paprika and sheep cheese cubes has been dressed on a hot plate. What a fire in Meersburg! The Tagialta is a great performance. On dark green rocket background, flanked by glowing cherry tomatoes rest, the pink beef fillet discs. Between everything there are sparrows of the Parmesan. The meat has a touch of warmth, just why the rocket? It seems that he was given a hot plate to compensate for the very economical use of olive oil and rosemary. When I turn to the second slice of the beef fillet, where the animal clearly proves to be reproachable, our group of two is increased to the group of fours. The new arrivals from Speyer have hardly been orientated and took place, as the command for further regrouping is already made by “Freewoman of Non-Length Torches”. At the moment, the pair of Speyer saves its seats with a view of the lake during this action. Two smart men from Friedrichshafen, who are very familiar with landscape, lake and “Freewoman of Non-Length Torches”, prove the last places at the table. The Lord of the Gutsschänke is satisfied and takes up the next command. Knappe „Wischnixwieweg“ can directly pick up the orders, since in the meantime no further disciple of Beuys has settled here. Above the lake are hanging massive clouds, the heat burns up here in the walls. The air is standing. Zerberuz pushed the salad aside, the flame cake tastes. The speck cubes correspond to the bottom sea unit standard of 2.23 to 3mm. The relations between bacon, onion and vegetable cubes also seem to be correct, because Zerberuz does not complain. The last meat slices of Tagliata are quite fragrant and, with a mild judgment, they could also be called tender. Knappe „Wischnixwieweg“ hates back and forth with full and empty plates. Beads run over his face. He doesn't have time to take the guests. What will he think of when he goes to sleep? cc The last swallow of wine. Zerberuz is happy with the Müller Thurgau, I tolerate the Spätburgunder. We pay. Another look at the hungry lake. That's it. Thanks to everyone who had fun on these facets of a trip."