Casa Mia - Menu

very good pasta and exquisite pizzas. the excellent service. We'll be back safe.

Magnicida atención , exquisitos platos,.. merece una visita si eres amante de la buena cocina italiana ,.. sin complicaciones

a great place. We booked and the attention was pretty good. The pizzas were great, I'd say like the real Italians. cheesecake one of the best córdoba. highly recommended!

highly recommended, spectacular service. your food a delight. the vitel tone we charm and my vegetarian pizza a laugh. I never tried such a good tiramisu. I would never doubt it again.

Muy bien situado, en una esquina, con terraza, ideal para una velada agradable,.. Un poco descontrolado el servicio de camareros y la atención al público,.. quizás por la carga de trabajo

the food was all very rich, a little catastrophic when serving the dishes and we did not eat all the diners at the same time. I hope to make sure it was the product of great influx or some mistake since it seemed that the problem was our table.

small but charming place, the interior of the place is small but the terrace is very wide. the chef, a very friendly young man. We ask for an incoming, exquisite and light eggplant. Then two pizzas to the richest. I dessert a cheesecake and some cannolis, without a doubt, I'm staying with the cheesecake. to put a glue, in the baths for too hot! but 100% recommended, we will try so pasta again!

Cena indimendibile! abbiamo consigliato questa pizzeria di amici pugliesi e siamo rimasti colpiti dalla qualità delle materie prime, dal servizio super cordiale e dall'ambiente della camera con una bella terrazza all'aperto. l'incredibile pizza, pomodoro, bufalo e soprattutto la pasta, grande! “Rollitos de drinknjena” da provare, e ravioli pieni di zucca con burrata e pomodorini, wow! chapeau al super chef consigliato se si visita cordoba! Torneremo!

I had been told of this Italian subtraction on several occasions and yesterday we agreed and went. Maybe I had created a higher expectations, but the truth is that it didn't seem great to me.Pasta a la carbonara simply correct, I've taken them much better as for example in don giovanni (madrid,) and the pizzas also normal, fine and good dough, and ingredients maybe something scarce, and in fact they had a very skinny detail from my point of view, and they put it to the bottom: He tells us that Parmesan, and we say that ok, and what is the surprise that when they bring the account they have charged separately and as extra the Parmesan. I obviously didn't tell him anything, and obviously the t...