Chez Dumonet - Piatti

so this mid-range is expensive, but every bit of what they pay. Top notch staff and wonderful cooking staff. everything was incredible. please go if you want a taste of the sky!

high quality food and an unforgettable visit. filled multil mushrooms were excellent, besides the bark bouruignon, and of course the grand marine soufflé. the restaurant included the classic French culinary experience that was so difficult to find on my trip. everyone.

the longustine and boeuf bouruignon were fantastic. my man ordered the steak, which rarely or indirectly rarely comes unfortunately medium rare was too rare for our lust, so as a fair warning if they do not enjoy her steak so, order something else. good service. all in all a great restaurant for French cuisine. Visualizza piatti

Great, great, classic spot. We loved getting away from tourist center, we loved a smaller more intimate restaurant. We were absolutely dying in the august heat but the food made it all worth it. Portions are large and we are big eaters, but would recommend the langostines to start, the beef bourguignon and the soufflé. Incredible.

This French restaurant was very good. We came to Paris to try the original versions of their best dishes and were not disappointed. The beef bourguignon was amazing and very filling. For dessert we went overboard and got both the millefeuille and the souffle which were both delicious. The service was great and the vibe was good. Very recommended!

it was a great restaurant. to maintain a small bistro atmosphere and the personal was friendly with a sense of humor. we had luck trying here servrale dishes, duck confit was definitiw one of the best in paris, beef bourguignon with egg noodles was unstoppable, the baptism with the layer of kartoffel cake. each dish was delicious, well balanced and only two caught before everything went into the booze. highly recommended Visualizza piatti

This place was a recommendation and I was hesitant whether it’s worth the walk (30 min from Notre Dame), but I actually ended up having my best meal in Paris! This place is so authentic, and cozy. The menu is in French but staff was super nice and everyone speaks English so it wasn’t an issue. I’m happy my first Escargot experience was here, I was so nervous to try but ended up liking it. Good selection of wines, all meals were delicious and ingredients were so fresh. Millefeuille was an exceptional dessert! Highly recommend this place.

Excellent food and attentive service. The decor is dated but the food is classic French done extremely well. The prices are mid-range for a Parisian meal, and realistically you pay about the same for medicore results on many of the items on the menu at the tourist traps and corner cafes. Dinner for two with wine and the Grand Marnier souffle (which is terrifically executed btw) totaled about $120. A similar meal in any major American city would set you back about the same, and you won't have service included in the amount. This will be a stop for the next few Paris visits without a doubt!

This restaurant is an absolute MUST, especially if it is your first time in Paris. No worries about the language barrier, three of the waiters spoke English and helped translate. My boyfriend got the beef bourguignon, which was absolutely stellar. I got the Chateaubriand grillé, sauce bearnaise, which is a steak fillet with crispy potatoes and a side salad. It was amazing (especially dipping the potatoes into the beef bourguignon! . My only note is that you get your meat either rare or medium rare, and medium rare was definitely closer to rare than I normally like, but it was such good steak that I loved it regardless! For dessert we got the Gran Marnier souffle and the Millefeuille Jean-Lou... Visualizza piatti