Chiringuito - Tapas - Drinks - Musik

Auf Spanisch gibt es nur den Namen! Parking space: Difficult to find parking

Right good and honest kitchen, all homemade. World Class Aioli and North Hessian Speciality Weckewerk. Food: 5 Service: 5 Atmosphere: 5

on my trip through Germany I stayed in kassel again and again I spent a very nice evening in the chiringuito. for all the tourists on the upcoming documenta: visits the chiri in the dörnbergstraße 11. thank you, anke!

we were there for dinner. the food was great, it makes fun to order several dishes and enjoy together everything. we had calf liver, pulpo and several hints and delicious patatas. all delicate and juicy. very happy again.

we have come to recommend! Super delicious homemade food! prepared with love. every court a full-ass! the frikadellen in tomato sauce are wonderful! 5 stars to the chef/owner! the personal is friendly, humorous and a sympanic! we're coming back!

Toller Service, gemütliches Restaurant, sehr frisch zubereitete Speisen, schöne wechselnde Auswahl an Tapas, immer wieder gerne..... Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Verschiedene Tapas

From outside inconspicuous, but inside beautifully original. The food was excellent. A sufficient selection of tapas and they were all very tasty. The employees were all very nice and attentive, even if an order was made (can happen). Only the prices for the wine were quite high. But definitely a recommendation! Service: Dine in

There's something like that. A small inconspicuous restaurant in the front west. Reserved (it will be nix otherwise). We were four. The performance of the different tapas was already sensational. No menu in the actual sense, but a rolling one that is pulled through the restauran. Oversightable and yet plentiful. The food is great. However, the service is particularly important! Young people who do the job fun. There's always a smile on the face. Here the service idea is lived. The Tapas Bar Chiringuito is absolutely recommended. We're coming back

for the art audience: I came from the most dull to kassel and I was stumbled in a beautiful residential area over this international small restaurant near my hotel. eating is fantastic, really something special, prepared with skill and love. sepia (tintenfisch) was a top hit, and the garnel and the steak and the various sweet dishes. and the brot with aioli. two nights later I returned with a friendly Australian museum curator and an art consultant. as I were they faint and enthusiastic. this is a great restaurant for documenta, which is only a few tram stops away, a perfect place to meet friends and colleagues during the exhibition. very, very recommended!