De Santa Rosalia - Menu

Calle Diputación, 8, 48008 Bilbao (Vizcaya), España, Spain

🛍 Pizza, Europeo, Mariscos, Vegetariano

4.4 💬 6375 Recensioni
De Santa Rosalia

Telefono: (+34)946792897

Indirizzo: Calle Diputación, 8, 48008 Bilbao (Vizcaya), España, Spain

Città: Bilbao

Piatti: 15

Recensioni: 6375

"Anoche estuvimos cenando en el Restaurante invitados por ellos ya que nos tocó el sorteo que hicieron por San Valentín. Como siempre todo exquisito, la carne tierna en su punto y lo demás perfecto. El personal fue muy amable y atento, como siempre que hemos estado. Muchas gracias por todo y seguir así.... Nos vemos pronto...."

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La côte de boeuf est un plaisir.

Indirizzo

Mostra Mappa

Recensioni

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comida espectacular y mejor servicio! totalmente recomendado!


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Impresionante atencion y exquisitos manjares una visita obligada


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hamburguesas de carne wagyu lo recomiendan! vino orgánico muy rico.


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Un lujo el servicio, los productos muy recomendable la carne un paraiso


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Muy buena atencion y la comida rikisima,espero volver pronto,visita obligada


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Comimos el día de los reyes y fue un lujo de comida, todo es magnífico. el carpaccio la ensalada para cesar, el únicomillo y el vino de 1992. repetiremos.


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Muy buena comida, una carne fantastica, servicio muy bueno y atento y muy pacientes, muy recomendable, para repetir, de los mejores restaurantes de Bilbao.


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We found this by chance and consider that a very lucky chance! It was delicious with great service. After traveling from the far south up here to Bilbao, we have had the best meal of our trip Nancy lewis


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Anoche estuvimos cenando en el Restaurante invitados por ellos ya que nos tocó el sorteo que hicieron por San Valentín. Como siempre todo exquisito, la carne tierna en su punto y lo demás perfecto. El personal fue muy amable y atento, como siempre que hemos estado. Muchas gracias por todo y seguir así.... Nos vemos pronto....

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Europeo Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

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Etxanobe La Despensa

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Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."