El Cielo de Urrechu

some waiters are very attentive, others leave a lot to want

it eats wonder. the terrace very cool and an excellent service.

a charming and welcoming place the food well and the attention of excellent staff

a personalized deal, they are in everything in detail. the food is spectacular. Very rich.

It is not necessary to hurry to remove the dishes to arrive with the following dish. I would advise to have enough sensitivity to not take the customer to a sense that you have to run in the service.

a spectacular site, with a service and a magnificent letter. it is one of the best restaurants of pozuelo and although it is not cheap it is worth it totally. rice with lobster is spectacular and the views of madrid de 10.

spectacular site, has a panoramic view of sensational madrid, the exceptional service, and the food has enchanted us, we have taken some eggs with puré of potatoes and salsa of tksangurro riquísimos, some asparagus, and main dish a rod to the dish finished to the oven that was a pleasure.

Serious atmosphere restaurant with a pleasant decoration and spacious living rooms with stunning views of the skyline of madrid. The distance between tables is more than correct and the service is serious and professional, which is presuppose in a local of these characteristics. We take first tksangurro to the very good donostiarra and excellent Iberian ham. from second we ate onlymillo with foie to the point and excellent. dessert given of homemade torrija and very good. Then we climb to the terrace that there is glazed to take some gin tonic with stunning views of Madrid. In summary expensive site but according to what they offer.

restaurant located on the top terrace of the shopping center of pozuelo, the restaurant as such is 10, decorated with a lot of drop, with spectacular views and with a super attentive service all the time. The food was very rich especially the red tuna pier which is the best I've eaten with difference. It is worth noting that we have to keep an eye on the options outside of a menu because we take a surprise with a ration of mushrooms that we order and they charged us about 28 euros per head being the most expensive dish of the food and that between the options there were coconuts and tuna red. Taking away that detail the rest deserved a lot, highly recommended.