El Fornel - Menu

Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Nice restaurant, friendly service. Mussels in white wine sauce and branzino were very good. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

Restaurant decorated in a nautical style, very fascinating for children. fish menu, all good Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Branzino Al Forno Con Patate, Fritto Misto

Good food. Good fish. Simple plating. Courteous service. The dessert was pleasant but probably with recycled panettone. An element not appreciated at all is the price. Too high for what we ate. Starter and first course both at €18 not eligible. Sin Price per person: €30–40 Food: 3 Service: 3 Atmosphere: 4

Just passing through to browse. I ate a cold mixed starter. Excellent, fresh and the price, for me, was fair. Impeccable service and clean bathroom. I arrived early, at 7pm, so without the confusion of the evening rush hour. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Antipasto Misto Freddo

Tipica taverna di pesce locale, mangiato piatto misto freddo e lasagne di pesce (cod). Buon antipasto, niente lasagne speciali, bolletta assolutamente alta per il tipo di cibo. Prezzo di una bottiglia di casa prosecco 26 euro. Peccato, non torneremo. Consiglio di mantenere i prezzi più bassi per il tipo di posto e servizio. Alimentazione: 3 Servizio: 3 Ambiente: 3

Typical trattoria restaurant in the historic center, dishes cooked with traditional skill and care, honest prices for the beautiful place and the quality of the catch. I have to go back. I highly recommend it to everyone. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Branzino Al Forno Con Patate, Fritto Misto, Spaghetti Vongole

Fun experience if taken philosophically. Friendly and kind service, the room imaginatively furnished. When it comes to lunch, you can certainly save extra virgin olive oil and salt. For the rest: the sea bream served RAW with heart and ricotta after the report and a bill of €90 for 4 covers, a fish served raw, with potatoes burnt on the outside and raw on the inside, and an appetizer from Lidl. The menu and price list are missing. I really don't recommend it. Food: 1 Service: 2 Atmosphere: 4

We have been there for Lunch, because of the positive feedback here. every Restaurant around was crowded just this place was empty, however we decid because of the positive feedback to stay for Lunch. My Wife order Pasta myself the fish exactly as the lady before, the waiter explain the fish is with side dish and salat a fair Price I tougth. The reality salad was a spoon of cabbage and the potatoes served cold, the fish itself was ok but not more not less. It is clear this was my first and last visit there, you can find many many better food aroud this Area. In context with the feedback from the Restaurant it's obviously they don't understand anything about our experience, we decide to go to...