Elaichi Tandoori - Piatti

Beautiful fresh food, service was excellent, would highly recomend. I had vegetable samosa for starters, and Zeera vegetable for mains, absolutly lovely.

Visit here every time I’m in Glastonbury. Food and staff always great. Had “tiger by the river” , so tasty and full of flavour. Friend had the jalfrezi and was very happy.

I had the fish tikka curry and it was exceptional. Really traditional, I've travelled all over India and Asia ,it was tasty as hell! I a keema naan, something new and delicious also. Visualizza piatti

Returned from my travels to Malta. In the way back from Bristol airport called and ordered Rohan Josh and naan with garlic and coriander. Best I ever had! Highly recommend with confidence!!

We enjoyed our food here everything was delicious and service was good though didn't seem to know as much about some dishes drinks (maybe new staff, I wouldn't know). We missed lassi or chai they didn't serve that at all which is a pity.

Really brilliant food on our most recent visit. Something brilliant is happening in the kitchen. Having eaten at many a superb curry house, this place is really starting to shine. Service as always is impeccable, extremely reasonably priced and you get to take your own booze, with a negligible corkage charge. Top notch. Visualizza piatti

I’ve been visiting the Elaichi since 2003, always a quiet and demure place especially at Christmas. The food was always good. To be honest, the new decor is bright and invitation d the day we were there was packed. A lot if new staff since 2021 but a lot of local faces too. I had a king prawn chilli masala which in the past has always been my go to curry, but tonight it was like watered down passata, tasteless and bland. Great service but too busy and trying to do too much. Concentrate on the sitting guests. I think they’ve sold out to new owners.

Just popped in passing through. Been on weekend in Weymouth and on the way back to Wolverhampton. Food was amazing! Didn’t have time for starters but had poppadoms and main courses. Had korma, pathia, dhansak and a lamb dish. All fantastic. All so different and bursting with flavour. Chicken cooked to perfection. Good portion sizes. Garlic coriander Naan bread spectacular. Need to find a reason to come back. We eat a lot of curries but this was way better than anything we can get in Wolverhampton at the moment. Reasonable prices! Top marks! Thank you

We ate here last night after enjoying The Glastonbury Frost Fayre. It was very busy with a 30 minute wait for a table. My wife had the chicken tikka special, with mango. I had a chicken passanda. Sadly this eatery does not have a drinks license but you can bring your own ata cost to you of £1.50 per person!! Service was ok, although it felt like I was eating under the supervision of a female dominatrix, all dressed in black with a very stern look on her face. Our food was tasty enough. Especially the chicken with mango. Mine was a tad on the insipid side. Both meals were served in cold dishes which meant the food cooled down well before we finished it. I doubt we would return here. Visualizza piatti