Empress Rooms - Piatti

2 Swinton Road, S64 9JB, Doncaster, United Kingdom

🛍 Full, Asian, Balti, Indian

4.7 💬 1553 Recensioni
Empress Rooms

Telefono: +441709803974,+441709803974,+441709578080

Indirizzo: 2 Swinton Road, S64 9JB, Doncaster, United Kingdom

Città: Doncaster

Menu Piatti: 8

Recensioni: 1553

Sito Web: https://www.empressbuilding.co.uk/

"The food was very nice, but other areas need a lot of work. We had poppadoms to start, was half way through when a waiter came over to ask if we were ready for our mains, with mouthfuls of food we advised we were still eating our starter. Then we ordered some more drinks, my partner just asking for a single Malibu as she still had half a bottle of coke from the first order, they brought a fresh coke, wasn’t required so declined it. The mains were nice, very enjoyable. But we felt rushed from start to finish. The bill came but we’d been over charged for our drinks, we had a feeling we would be charged for the unwanted coke, and we were, plus another few quid they couldn’t work out what it was for. £21 for 2 pints, 2 single Malibu’s and a small bottle of coke would be alot even if we’d been in London! Overall, the food was nice, but the service needs improvement and who ever works the bill out needs a few more maths lessons."

Menu completo - 8 opzioni

Tutti i prezzi sono stime su Menu.

David David

After the closure of Doncaster tandoori finally found an alternative.good menu lots of variety.some new dishes.excellent

Indirizzo

Mostra Mappa

Recensioni

shaunmB3711FQ
shaunmB3711FQ

Each dish was bursting with flavor. I haven't had Indian food this good in 30 years. Highly recommended and will definitely return. The staff was pleasant, always helpful, and polite.


georgy
georgy

The food at this restaurant is fantastic, fresh, and great. The service was very friendly. We went on a quiet Friday evening and it was our first time dining there - highly recommended!


BryanWhitehead
BryanWhitehead

Visited Goa last Thursday 19th with three colleagues all anticipating a down to earth good balti and we weren’t disappointed. Great quality food at reasonable price accompanied by good service and a welcome. Hope to revisit Visualizza piatti


Katrina
Katrina

We collected a takeaway . Very friendly chap on reception . Order was ready within minutes . Piping hot . We chose two chicken curries, naan and rice .Plenty for two people to share Tasty and well presented with fresh lemon, lime and coriander garnish . Will go again .


davehyp2
davehyp2

We have been coming to Goa Spice since Sharm took over a couple of years ago. Shy asked us our names when we first visited and has remembered us every time we walk through the door. Their hospitality is first class treating everyone as extra special The food is very good. It’s the best place to eat in Mexborough. 5 stars all round.


nwalker71
nwalker71

We tried goa spice for the first time last night as it had good reviews and were not disappointed. The venue has kerb appeal, welcoming staff and, despite not having booked and there being a party of at least 20, we were offered a choice of tables. Served quickly by friendly attentive but not annoying staff who despite being quite young were superb and had good knowledge of the dishes. Well priced good food, will definately be going back. Visualizza piatti


Stephen
Stephen

I recently dined at Goa Spice in Mexborough for the first time, and it certainly won't be my last! The draft beer and King Cobra were both delicious. The food was excellent, especially the Bengal lamb dish that was recommended by the owner, Sham. Our group loved it so much that we were already asking when we could come back. The restaurant is clean and authentic, making it the perfect place to enjoy a special evening. I highly recommend visiting and I guarantee you won't be disappointed.


Stephanie
Stephanie

Another lovely meal at Goa Spice Mexbrough I was joking with one of the owners Sharm( excuse spelling) .. he swayed me off our usual Chicken Tikka Masala, to a Goa spice version… Whilst it was nice , I preferred our usual version At which point, he turned up with the sauce from the one we normally order( no charge) … a good laugh and joke set the atmosphere for a good night I would recommend anyone to eat here Service second to none Priced reasonably and Ice cold Cobra Lager on draught Thank you once again Steph and Paul Hinks


marcdall
marcdall

The food was very nice, but other areas need a lot of work. We had poppadoms to start, was half way through when a waiter came over to ask if we were ready for our mains, with mouthfuls of food we advised we were still eating our starter. Then we ordered some more drinks, my partner just asking for a single Malibu as she still had half a bottle of coke from the first order, they brought a fresh coke, wasn’t required so declined it. The mains were nice, very enjoyable. But we felt rushed from start to finish. The bill came but we’d been over charged for our drinks, we had a feeling we would be charged for the unwanted coke, and we were, plus another few quid they couldn’t work out what it was... Visualizza piatti

Categorie

  • Full Assapora una deliziosa gamma di sapori autentici con il nostro menu accuratamente selezionato. Concediti una varietà di piatti, perfettamente realizzati, che offrono qualcosa per ogni palato.
  • Asian Vivi un viaggio culinario attraverso l'Asia con il nostro menu variegato. Dai sapori piccanti del curry tailandese all'umami saporito del sushi giapponese, offriamo una vasta gamma di piatti che celebrano la cucina asiatica autentica. Visualizza piatti
  • Balti I piatti balti sono riccamente speziati, cucinati in tradizionali woks d'acciaio. Goditi sapori audaci con carni tenere o verdure fresche, cotte lentamente alla perfezione, che offrono un'esperienza culinaria unica e aromatica.
  • Indian Scopri i sapori vibranti dell'India con i nostri piatti autentici realizzati con spezie aromatiche, ingredienti freschi e ricette tradizionali, offrendo un ricco arazzo di sapori ad ogni boccone appetitoso.

Servizi

  • Wifi
  • Takeout
  • Piatti
  • Seating
  • Menu
  • Delivery

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"The welcome we received was pleasant, although not very personal, and our details were not checked, which was surprising considering how difficult it was to secure a reservation. The restaurant is not licensed, so guests are welcome to bring their own drinks. My husband and I brought two bottles of champagne, but we were not offered an ice bucket and were given standard wine glasses instead of flutes. The food was served promptly, starting with an amuse bouche of butternut squash veloute with a creamy accompaniment served in egg boxes. The chef explained the dish himself, and it was delicious. The second course, an aged rice dish reminiscent of a soupy risotto flavored with parmesan and espresso, was my least favorite. I found it poorly presented and the coffee flavor didn't come through well. The third course, a beautifully cooked lamb cutlet finished on a barbecue outside, was accompanied by flavorful lentils. However, the broccoli that came with it was plain and could have used some additional flavor. The dish was not explained to us. The fourth dish, which I initially thought was eel, turned out to be smoked eel and was served with beetroot. This was one of my favorite dishes of the night. We were served two desserts: a warm chocolate foam with orange sorbet and a deconstructed rhubarb custard with pink meringue pieces, both of which were delicious. The bill was not presented to us, so we followed the lead of other guests who left cash on the table as they left. My husband had a nice chat with the chef, and I joined in after a visit to the restroom. The chef was very knowledgeable and skilled with flavors. Overall, I was a bit disappointed by the lack of personality in presenting and explaining each dish. The experience felt somewhat impersonal and lacked interest. I believe guest interaction is crucial, so my tip would be for the restaurant to take the time to engage with guests, even if it means spending less time in the kitchen. I did not give a perfect score due to the presentation and slightly underwhelming flavors in some dishes. I believe that in fine dining, every element of the dish should be bursting with flavor. Despite this, we had an enjoyable evening and would return if we are able to secure a reservation."